Overview Join our dynamic culinary team as a Dishwasher and be the backbone of our bustling kitchen! In this vital role, you will ensure the cleanliness, sanitation, and organization of all kitchenware, utensils, and equipment, creating a safe and efficient environment for food preparation and service. Your energy and attention to detail will help maintain high standards of food safety and hygiene, supporting our chefs and service staff in delivering exceptional dining experiences. This paid position offers an exciting opportunity to develop foundational kitchen skills while contributing to a vibrant hospitality environment. Duties Thoroughly wash, sanitize, and dry dishes, utensils, pots, pans, and kitchen equipment following food safety sanitizing procedures Assist with food preparation tasks as needed, including basic ingredient handling and setup Clear and buss tables promptly to maintain cleanliness in dining areas Operate dishwashing machines and other kitchen equipment safely and efficiently Support food safety management by adhering to sanitation standards and proper manual handling techniques Help with heavy lifting tasks such as moving large containers or equipment to ensure smooth kitchen operations Maintain organized storage of clean dishes and utensils, ensuring compliance with kitchen health and safety standards Requirements Prior experience in food service or restaurant environments is preferred but not mandatory; enthusiasm to learn is key! Knowledge of food safety practices, sanitizing procedures, and kitchen health standards Ability to perform manual handling tasks including lifting heavy items safely Strong attention to cleanliness, organization, and hygiene in a fast-paced setting Ability to operate basic kitchen equipment such as dishwashers and cleaning tools Good communication skills to coordinate with team members effectively Flexibility to work varied shifts including evenings, weekends, or holidays as needed This role is perfect for motivated individuals eager to gain culinary experience or those looking for a foundational position in the hospitality industry. We value teamwork, dedication, and a positive attitude—come join us in creating memorable dining moments!

Pay:

$14.00 per hour Expected hours: 15.0 - 30.0 per week

Work Location:

In person