An upscale Japanese restaurant in Cedar Park, is hiring reliable and motivated Back-of-House Team Members. We are looking for individuals who are dependable, hardworking, and able to maintain cleanliness, organization, and efficiency in a fast-paced kitchen.

Open Positions and Pay :

PT /

FT Prep Cook/ Dishwasher :

$14-$16/hour Responsibilities Wash and properly store dishes, cookware, and kitchen equipment Maintain a clean and organized dish area Assist with basic food preparation as assigned Follow all food safety and sanitation procedures Support the kitchen team during busy shifts Complete opening and closing cleaning duties Requirements Weekend and weekday evening availability is required Minimum 1 year of restaurant experience preferred Japanese or Asian restaurant experience is a plus Reliable, punctual, and team-oriented Strong multitasking skills and attention to detail. Ability to work efficiently under pressure Ability to stand for extended periods and safely lift kitchen supplies

Pay & Growth Opportunities:

Pay is based on position, experience, skills, and performance Dishwasher and Prep Cook team members may receive Line Cook training and advancement opportunities after demonstrating strong performance. Location 905 E. Whitestone Blvd., Suite F Cedar Park, TX 78613 ( Near Cedar Park Costco at 183A Toll Road and FM 1431)

Website :

www.sushifevertx.com

Job Type:

Part-time Pay:

$14.00 - $16.00 per hour

Benefits:

Employee discount Application Question(s): How many shifts ( or hours ) do you prefer to work per week? From Tuesday to Sunday ( We close on Monday ), what is your availability? We'd love to hear why you would be a great fit for the Sushi Fever team.

Experience:

Dishwashing:

1 year (Preferred) Food preparation: 1 year (Preferred)

License/Certification:

Food Handler Certification (Preferred) Shift availability: Day Shift (Preferred) Night Shift (Preferred) Ability to

Commute:

Cedar Park, TX 78613 (Preferred)

Work Location:

In person