We're building a kitchen team of hardworking professionals who take pride in what they do. We are looking for cooks who understand that great food starts with great teamwork, high standards, and a commitment to doing things the right way—every shift. If you're dependable, motivated, organized, and take pride in producing quality food in a fast-paced environment, we want to meet you. Our strongest kitchen team members show up ready to work, hold themselves accountable, keep their stations clean and organized, and understand that every position in the kitchen plays an important role in the success of the entire restaurant.

WHO WE'RE LOOKING FOR

The ideal candidate: Is reliable and dependable and knows that showing up for every scheduled shift matters

• Has open availability and is willing to work evenings, weekends, holidays, and peak business hours Works with a sense of urgency and can maintain consistency in a fast-paced kitchen Takes personal accountability for their work, station, and responsibilities Takes pride in cleanliness, organization, and proper food handling Has a strong understanding of, or willingness to learn, proper cooking techniques, recipes, portions, and kitchen procedure. Can follow directions, accept coaching, and applies feedback Works well as part of a team and understands that kitchen success depends on everyone working together Maintains a positive attitude, even during busy or challenging shifts. Takes pride in maintaining high standards for food quality, presentation, and cleanliness Is willing to learn multiple stations and continue developing their skills Wants more than "just a job" and is interested in growth and advancement within the restaurant We are currently hiring Full-Time Team members only. Applicants must have open availability, including evenings, weekends, holidays, and peak business hours, is strongly preferred. Due to the volume of applications, priority consideration will be given to applicants with open availability and previous culinary line cook experience. If you're dependable, hardworking, team-oriented, and take pride in doing things the right way, we'd like to meet you. We're not simply filling shifts—we're building a kitchen team.

Pay:

$14.00 - $16.00 per hour Expected hours: 32.0 - 42.0 per week

Benefits:

Employee discount Health insurance Paid time off Paid training

Work Location:

In person