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Ripple

Dishwasher/Food Prep

Entry-Level JobVerifiedNo experience needed
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Entry-Level Job
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Job Description

Job Overview Join our dynamic team as a Dishwasher/Food Prep, where you'll be the backbone of our kitchen operations! This energetic role is perfect for individuals passionate about maintaining a clean, safe, and efficient food service environment. You'll play a vital part in supporting culinary excellence by ensuring all dishes, utensils, and kitchen equipment are spotless and ready for use. Your enthusiasm and attention to detail will help create a welcoming atmosphere for both staff and guests, contributing to memorable dining experiences every day. Responsibilities Efficiently wash, sanitize, and dry dishes, utensils, pots, pans, and kitchen tools following food safety sanitizing procedures. Assist with basic food preparation tasks such as chopping vegetables, assembling ingredients, or portioning items to support chefs and cooks. Maintain cleanliness of the kitchen by sweeping, mopping, and sanitizing workstations regularly to uphold sanitation standards. Support bussing duties by clearing tables promptly and ensuring dining areas are tidy and welcoming. Operate kitchen equipment safely and correctly, including dishwashers, sinks, and food prep tools. Handle manual lifting of heavy pots, crates of supplies, or bulk ingredients in accordance with health and safety standards. Follow all food safety management protocols to ensure proper food handling and prevent contamination or spoilage. Assist with catering or banquet setups when required, supporting the culinary team in delivering exceptional service. Qualifications Previous experience in food service or restaurant environments is preferred but not required; a willingness to learn is highly valued! Knowledge of sanitation practices and food safety procedures is a plus. Ability to perform heavy lifting safely and handle manual tasks efficiently. Familiarity with operating kitchen equipment such as dishwashers or food prep machinery is advantageous. Strong attention to detail with a commitment to maintaining high standards of cleanliness and safety. Excellent teamwork skills; ability to communicate effectively within a fast-paced environment. Prior experience in catering, hotel kitchens, or culinary settings can enhance your application. Embark on a rewarding journey where your dedication keeps our kitchens running smoothly! We're excited to welcome motivated individuals eager to contribute to a vibrant hospitality environment while gaining valuable culinary experience along the way.
Pay:
$17.00 - $18.00 per hour Expected hours: 20.0 - 30.0 per week
Benefits:
Employee discount Flexible schedule Referral program
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Dental Insurance
  • Discounts/Reimbursements