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Baileys IGA

Deli Clerk

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Job Description

Overview Join our dynamic team as a Deli Clerk and become a vital part of delivering exceptional food service experiences! In this energetic role, you will be responsible for preparing and serving fresh deli items, managing customer orders efficiently, and maintaining a clean, organized workspace. Your enthusiasm and attention to detail will help create a welcoming environment where customers feel valued and satisfied. This position offers an exciting opportunity to develop culinary skills, master POS systems, and thrive in a fast-paced retail food setting. Responsibilities Prepare a variety of deli foods, including slicing meats and cheeses, assembling sandwiches, and maintaining product freshness. Operate POS systems such as Aloha POS and Micros POS to process retail sales transactions accurately and efficiently. Manage customer orders with professionalism, ensuring quick service and upselling opportunities to enhance sales. Maintain cleanliness and sanitation standards in the workspace, adhering to food safety regulations and proper food handling procedures. Operate kitchen equipment safely, including slicers, ovens, and other food preparation tools. Handle cash register operations, process cash and card payments, and process cash transactions with accuracy. Support inventory management by restocking deli items and monitoring product freshness throughout shifts. Skills Proven experience in food preparation, food service customer order management, or retail sales transactions. Familiarity with POS systems such as Aloha POS and Micros POS for efficient checkout processes. Strong time management skills to handle multiple tasks in a quick service or fast-food environment. Excellent customer service skills with the ability to upsell products confidently. Knowledge of food safety practices, sanitation standards, and proper food handling techniques. Ability to operate kitchen equipment safely while maintaining a clean workspace. Basic math skills for cash handling, processing transactions, and inventory counting. Previous experience in culinary roles or restaurant environments is highly desirable. Embark on a rewarding journey where your energy fuels our success! We're committed to supporting your growth with comprehensive training opportunities in food safety, customer service excellence, and operational efficiency. Join us today to make a positive impact through delicious food experiences!
Pay:
From $17.13 per hour Expected hours: 20.0 - 40.0 per week
Benefits:
Flexible schedule
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Dental Insurance