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FOUR Desserts

Squad Member

Entry-Level JobVerifiedNo experience needed

Career Insights for Kitchen Staff

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Based on Arizona data

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What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$32,141 / year median in Arizona

+8% projected growth

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Job Description

Squad Member FOUR Desserts Scottsdale, AZ Job Details Part-time $16.50 - $18.15 an hour 20 hours ago Benefits Paid training Employee discount Qualifications Kitchen health and safety standards Pre-cooking preparation Food service health code compliance Quick service & fast food restaurant experience In-person customer service Food safety sanitizing procedures Manual handling Safety standard operating procedures Food preparation equipment operation Time management Full Job Description Job Summary Join our desserts team as a Squad Member and be at the heart of delivering exceptional sweets to Phoenicians! In this role, you'll assist with food preparation, manage customer orders using POS systems, and ensure a clean, welcoming workspace. Your enthusiasm and dedication will help create a lively atmosphere where customer service is of the highest priority. This position offers an exciting opportunity to develop your skills in a fast-paced, food industry environment while contributing to a positive team culture. Duties Prepare food items efficiently while maintaining high standards of quality and safety Operate POS systems for processing sales and customer transactions Manage customer orders with professionalism, upselling products to enhance sales opportunities Maintain cleanliness and sanitation of workstations, kitchen equipment, and dining areas Handle cash register operations accurately, including processing cash transactions and giving correct change Deliver excellent customer service by addressing inquiries, taking orders, and ensuring customer satisfaction Assist in food handling tasks following food safety protocols to ensure hygiene and compliance standards are met Requirements No prior experience in food preparation or quick-service restaurant environments is required, but preferred. Familiarity with POS systems is highly advantageous Strong time management skills to handle multiple tasks efficiently during busy periods Ability to operate kitchen equipment safely and effectively Excellent customer service with a friendly, energetic attitude is a must! Knowledge of food safety, sanitation practices, and proper food handling procedures Retail sales experience, including upselling techniques, is a plus Must be able to stand for extended periods and lift/carry packages of up to 25 lbs. Join us at FOUR Desserts and become part of a vibrant team dedicated to delivering delicious desserts to the people of Phoenix! We're committed to supporting your growth in the food industry while ensuring you enjoy a rewarding opportunity that values your enthusiasm and hard work.
Pay:
$16.50 - $18.15 per hour Expected hours: 12.0 - 30.0 per week
Benefits:
Employee discount Paid training
Work Location:
In person

Benefits

  • Professional Development
  • Dental Insurance
  • Discounts/Reimbursements