Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
3N
3 Natives
Restaurant Team Member
Entry-Level JobVerifiedNo experience needed
Career Insights for Kitchen Staff
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Florida data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$29,082 / year median in Florida
+8% projected growth
Job Description
Restaurant Team Member at 3Natives Pembroke (Part-Time and Full-Time positions available) Join our dynamic team as a Team Member and become the heart of our fast-paced, customer-focused environment! In this role, you will be the friendly face that greets and serves our guests, ensuring they have an exceptional experience from start to finish. Your enthusiasm, attention to detail, and dedication will help create a welcoming atmosphere while supporting daily operations. Whether you're preparing food, handling transactions, or assisting customers, your energy and teamwork will drive our success. This paid position offers an exciting opportunity to develop your skills in food service, retail, and customer engagement while being part of a vibrant community. Duties Prepare food items efficiently and according to safety standards, ensuring quality and presentation meet company guidelines Operate POS systems such as Toast POS for order processing, sales transactions, and cash handling Provide excellent customer service by taking orders, answering questions, and upselling menu items to enhance guest satisfaction Maintain cleanliness and sanitation standards through proper food handling and cleaning work areas Manage time effectively during busy periods to ensure quick service and minimize wait times Assist with food safety procedures including proper storage, food handling techniques, and sanitation practices Support team members with cashiering duties, food preparation, and general restaurant operations as needed Requirements Previous experience in food service or quick service & fast food restaurants is preferred but not mandatory; enthusiasm and willingness to learn are key Familiarity with Toast POS systems is a plus Strong customer service skills with the ability to communicate clearly and positively with guests Basic math skills for cash handling, retail math calculations, and order accuracy Ability to multitask efficiently in a fast-paced setting while maintaining attention to detail Kitchen experience or culinary background is advantageous but not required; training will be provided for the right candidate Join us as a Team Member and be part of a lively team dedicated to delivering exceptional service! We value energetic individuals who thrive on teamwork, are eager to learn new skills like food preparation and upselling techniques, and are committed to creating memorable experiences for our guests. This is more than just a job — it's an opportunity to grow your career in the vibrant food industry!