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TI
Taher Incorporated
Kitchen Worker
Entry-Level JobVerifiedNo experience needed
Career Insights for Kitchen Staff
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Scorecard
Based on Minnesota data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$32,186 / year median in Minnesota
-3% projected decline
Job Description
Just a little something on the side... We are looking for someone to Join our team as a Substitute Foodservice Aide and help make a difference in children's lives with fresh, chef-created and prepared food. This role is flexible as to when you work while still allowing you to learn new skills as you help prepare, serve and clean up weekdays in a school kitchen. Be a lunch
SUPERHERO
working with a team of professionals to bring nutritious and authentic food to our customers.Essential Functions:
- Duties of this position include preparing, serving, distributing and clean up and may require working in various areas
- Setting the team up for success by preparing the condiments and utensil areas
- Contributing to a positive work environment
- Demonstrating integrity, dependability, and punctuality
- Maintaining a professional appearance
- Following food safety requirements/guidelines
- Performs other realted duties as assigned by leadership We are proud to offer competitive benefits including:
- Competitive compensation with bonus opportunities
- Work-Life balance - Guaranteed hours with no nights or weekends
- Free daily lunch
- Uniforms are provided
- Safety practices and Personal Protective Equipment (PPE) are provided
- Employee training and development
- Opportunities for advancement and to make an impact
- Culture of inclusion and belonging Who we are:
- Food Service experience preferred/customer service experience preferred
- Ability to do simple arithmetic
- Ability to make correct change and use a basic computation device
- Contributes to a positive work environment
- Demonstrates integrity and respects confidentiality
- Dependable, Punctual
- An independent self-starter able to meet deadlines
- Maintain a professional appearance
- Follows food safety requirements/guidelines
- Successfully pass a criminal background check EOE/AA