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Rustic Roots

Lunch Shift Front Counter, prep, team player part-time

Career Insights for Kitchen Staff

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Scorecard

Based on Missouri data

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What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$29,483 / year median in Missouri

+2% projected growth

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Job Description

Job Overview We are seeking a dedicated and passionate person to join our team. The ideal candidate will have a strong background in the customer facing customer service along with an outgoing personality. Duties include cash handling, setting up and maintaining the dining room, running food, preparing to-go orders, prep work as needed, washing dishes. Must be a team player! Part time hours Tuesday - Saturday. Lunch Shift, 10/10:30am-3pm. We are open 11am-8pm Tues, Wed, Thurs. 11am-9pm Friday and Saturday. Closed Sunday, Monday, major holidays. Duties Assist in Preparing sandwiches, Pastas and salads Handle food preparation tasks including chopping vegetables, preparing sauces, and other prep Maintain cleanliness and organization in the kitchen area, adhering to food safety regulations. Collaborate with kitchen staff to ensure timely meal preparation and service during peak hours. Monitor inventory levels of ingredients and report any shortages or needed supplies to management. Follow all food handling guidelines to ensure the safety and quality of the food served. Skills Accuracy in handling cash and customer orders. Proficient in food preparation techniques with a strong understanding of kitchen operations. Experience with knife skills for efficient chopping and slicing of ingredients. Knowledge of food handling practices to maintain hygiene standards in the kitchen. Ability to work effectively in a fast-paced environment while maintaining quality standards. Strong teamwork skills, with a willingness to help fellow kitchen staff as needed. A passion for cooking and an eagerness to learn new techniques within the food service industry. Join our team as and bring your culinary and customer service skills to life while contributing to our mission of providing exceptional dining experiences!
Pay:
From $15.00 per hour
Benefits:
Employee discount Flexible schedule Paid training People with a criminal record are encouraged to apply
Experience:
Direct customer interaction : 1 year (Preferred) Shift availability: Day Shift (Required) Ability to
Commute:
La Monte, MO 65337 (Required)
Work Location:
In person

Benefits

  • Flexible Work Schedules
  • Professional Development
  • Dental Insurance
  • Discounts/Reimbursements