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The Inn at Deerfield, Inc.
Part Time Food Service Team Member
Entry-Level JobVerifiedNo experience needed
Career Insights for Kitchen Staff
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Scorecard
Based on New Hampshire data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$36,394 / year median in New Hampshire
+5% projected growth
Job Description
The Inn at Deerfield is seeking applicants for part-time second shift (10am to 6pm, can be flexible) working every other weekend in our full service kitchen. The Inn At Deerfield Inc. is a supported living facility, located in the beautiful country setting of rural Deerfield, New Hampshire, specializing in Alzheimer's and dementia care. Commercial kitchen experience is not required, but the applicants must be able to follow recipes and manage tasks in a timely fashion. This is a great starter position for those interested in starting out in food service industries.
Job Type:
Part-time Salary:
Starts at $19.00 per hourSchedule:
6 to 8 hour shift Rotating Weekend (Every Other)Shift:
6 to 8 hour shift 10 am to6 pm (or 10am to 6pm) Ability to commute/relocate: Deerfield, NH 03037: Reliably commute or planning to relocate before starting work (Required)Education:
High school or equivalent (Preferred)Job Type:
Part-time Pay:
$19.00 per hourBenefits:
401(k) 401(k) matching Dental insurance Referral programExperience:
Restaurant experience: 1 year (Preferred) Shift availability: Day Shift (Preferred) Night Shift (Preferred)Work Location:
In personBenefits
- 401(k) Plans
- Dental Insurance