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Five Guys

Service Crew

Entry-Level JobVerifiedNo experience needed

Career Insights for Kitchen Staff

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Scorecard

Based on New Hampshire data

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What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$36,394 / year median in New Hampshire

+5% projected growth

Explore Career

Job Description

Line Cook in Portsmouth, NH at a Five Guys franchise location. Hire-now role with paid training, about $17/hr base plus tips and bonus, full- or part-time. At a
Glance:
Experience :
None required
Education :
None required
Age :
17 years or older
Location :
1390 Lafayette Rd, Portsmouth, NH 03801
Work Setting :
On-site restaurant kitchen / front-line food service
Interview Format :
On-site Pay :
$17.00/hr base ($16.00/hr base for minors); tips and performance bonus can raise total pay (source cites roughly $21-$22/hr combined range; max potential listed up to $22.30/hr)
Job Type :
Part-time or full-time
Expected Hours :
About 30 hours/week for new hires; up to 40 hours/week after training
Shifts :
All shifts — days, nights, weekends, holidays; 8-hour and 10-hour shifts This is a Line Cook role with Gellert Hospitality Group, a Five Guys franchisee in Portsmouth. You prep and cook food, take orders, clean, and follow food safety steps. No prior kitchen experience is required; training is provided. Reliable transportation and work authorization in the U.S. are required. Fits people who want steady restaurant hours and a clear list of daily tasks. What You Need (Required): 17 years or older Authorized to work in the United States Access to reliable transportation Able to work various shifts across the week (days, nights, weekends, holidays as scheduled) Willing to train on orders, food prep/cook, cleaning, brand procedures, and food safety Nice to Have (Preferred): Driver (preferred; not required) Fast food, fast casual, or line cook background (helpful, not required) Your Day-to-Day Take guest orders accurately during your shift Prep and cook menu items to ticket and brand specs Run food safety steps the way you were trained Clean prep areas, equipment, and dining/work zones Work your block of the schedule (8- or 10-hour shifts as assigned) Stay on pace with the board during busy windows Partner with the restaurant manager and crew to keep the line moving What We Offer Base pay $17.00/hr ($16.00/hr for minors) Shared tips (source example about $3.70/hr; tips listed up to $4.00/hr) paid out bi-weekly Performance bonus example $1.30/hr; weekly, monthly, and quarterly bonus programs Combined pay figures in source about $21-$22/hr for new hires; maximum potential listed up to $22.30/hr Free meals on shift Health, dental, and 401(k) opportunities Full-time benefits that include a cell phone plan (as described by employer) Flexible scheduling Advancement opportunities Training provided on core station tasks This Job Is Open to applicants without a high school diploma or GED. Open to applicants without a college diploma. Open to applicants without previous job experience. Ideal for first-time workers, students, parents, or career changers seeking flexible work. Conveniently located in Portsmouth, NH (1390 Lafayette Rd), for local commuters. What to Do Next Click "Apply Now" to check eligibility to book an interview. Interviews are on-site. How to Apply Apply through this posting. Need Assistance? If you need a reasonable accommodation during the application process, use the accommodations contact listed in the application section. Five Guys is an Equal Opportunity Employer.
Pay:
$17.00 - $22.30 per hour Expected hours: 20.0 - 40.0 per week
Benefits:
401(k) Dental insurance Employee discount Flexible schedule Health insurance Paid time off Paid training Referral program Vision insurance People with a criminal record are encouraged to apply
Work Location:
In person

Benefits

  • Paid Time Off (PTO)
  • 401(k) Plans
  • Professional Development
  • Bonuses/Stipends