Kitchen Lead

• Italian Cuisine
• Parma Crucial Link Group
• 5.0 Cleveland, OH Job Details Full-time $45,000
• $55,000 a year 1 day ago Benefits Paid time off Qualifications Kitchen health and safety standards Food service closing procedures Maintaining an organized workspace Food service health code compliance Coaching Food portioning Workplace dispute resolution Mid-level Team development Food safety sanitizing procedures Inventory tracking for food cost management Team training Kitchen staff training Mentoring Organizational skills Italian cuisine Leading team collaboration initiatives Materials management in food and beverage Sauce making techniques Managing kitchen staff Clean workspace maintenance Leadership Team motivation (leadership skill) Communication skills Kitchen stations Restaurant supply ordering Kitchen organization Communication with kitchen staff Team building Full Job Description Crucial Link is hiring in Parma, OH 44134 for an Experienced Kitchen Lead Kitchen Lead•

Primarily Italian Cuisine Location:

Parma, OH 44134

Job Type:

Fulltime \

• \•\•\•\•Must be willing to submit to a Nationwide Background Check and Pre-Employment Drug Test\•\•\•\•\•

Compensation:

Salary

• $45,000
• 55,000/yr
• depending on experience, skills, and abilities.

We're looking for a Kitchen Lead who is passionate about Italian cooking and knows how to bring a team together. You'll lead by example, prepare food you're proud to serve, and create a kitchen where people communicate clearly, support one another, and work well through busy service. This is a hands-on role for a skilled cook who brings patience, accountability, and a genuine interest in helping others succeed. What You'll Do Lead daily kitchen operations, including prep, cooking, service, and closing. Prepare Italian dishes with care, maintaining consistent flavor, presentation, and portion standards. Coordinate stations and assignments to keep service organized and efficient. Train and coach team members on recipes, cooking techniques, and kitchen procedures. Keep the team connected through respectful communication, clear expectations, and fair conflict resolution. Stay calm under pressure and step in wherever support is needed. Maintain food safety, sanitation, and an organized workspace. Monitor inventory, communicate ordering needs, and help reduce food waste. Work closely with management and front-of-house staff to deliver a great guest experience. What You Bring Professional cooking experience; experience with Italian cuisine strongly preferred. Familiarity with pasta preparation, sauces, and Italian cooking techniques. Previous kitchen leadership or experience training and mentoring others preferred. Strong organization, timing, and communication skills. The ability to motivate a team and hold yourself and others accountable. A calm, collaborative approach to busy shifts and everyday challenges. Knowledge of food safety and sanitation practices. Availability for required shifts, weekends, and holidays. Ability to perform essential kitchen duties, with reasonable accommodation as needed. What We Offer Competitive pay and benefits Paid time off Staff meals or dining discounts Training and opportunities for growth A team that values good food, mutual respect, and working together. If you feel as though you have what it takes, please contact Dan @ Crucial Link

• 216-377-1715 (call or text) to discuss further.