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GreatLIFE Golf & Fitness Club

F&B Kitchen Lead

Career Insights for Kitchen Staff

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Based on South Dakota data

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What they do

A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.

$33,720 / year median in South Dakota

+4% projected growth

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Job Description

F&B Kitchen Lead GreatLIFE Golf & Fitness Club - 4.0 Sioux Falls, SD Job Details Full-time 19 hours ago Benefits Dental insurance Paid time off Cell phone reimbursement Vision insurance 401(k) matching Gym membership Qualifications Kitchen health and safety standards Food waste mitigation Food service closing procedures Recipe adherence Food service customer order management Customer relationship building Serving clients Food service health code compliance Food service opening procedures Team leadership Food service cleaning Labeling Safety regulations Food portioning Mid-level Store opening/closing procedures Food service inventory management Food safety sanitizing procedures Kitchen staff training Operating kitchen equipment Managing kitchen staff Guest rapport building Training Kitchen organization Communication with kitchen staff Full Job Description GreatLIFE is a Team Member owned company committed to enriching the lives of families and individuals through golf, fitness and healthy lifestyles. We believe in the power of connection. Whether it's a round of golf with loved ones, a workout session that invigorates the body and mind, or simply sharing quality time together, we provide the platform for these meaningful experiences. Our team embodies a "whatever it takes" attitude, dedicated to going above and beyond to ensure the best member experience possible.
Position Concept:
The role of the Food & Beverage Kitchen Lead is integral in creating and providing exceptional service to our Members. This position requires an individual who is not only pleasant, friendly, and outgoing but also enthusiastic about creating meaningful relationships with our Team, Members and guests, ensuring they have a seamless experience at our restaurant. In addition to your individual role, GreatLIFE is centered around 4 core values: Quality Member Experience Personal Accountability and Profitability Team Member Empowerment Community Leadership If this position and our values match what you are looking for, we would love to hear from you!
Knowledge, Skills and Traits:
Lead and support kitchen team during assigned shifts. Prepare and cook menu items according to established recipes, portions, and quality standards. Coordinate food preparation to ensure orders are completed accurately and in a timely manner. Maintain a clean, organized, and safe kitchen environment. Ensure proper food handling, storage, labeling, temperature control, and sanitation procedures are followed. Assist with opening and closing kitchen procedures. Monitor food and supply levels and communicate inventory or ordering needs to management. Help minimize food waste and control portion sizes. Train and assist new kitchen team members on procedures and expectations. Communicate effectively with front-of-house team and management. Help identify and resolve operational or guest-service issues during shifts. Ensure kitchen equipment is used properly and report maintenance or safety concerns. Follow all company policies and applicable food safety and health regulations. Perform other food and beverage duties as assigned. Maintain a clean, organized, and safe kitchen environment. Free GreatLIFE Golf & Fitness Membership Discounts on merchandise, food, beverage and services Hourly wage based on experience Cash flow sharing opportunities Cell Phone Reimbursement Full-Time
PTO 401K
with company match Insurance (Health, Dental, Vision and Supplemental) with company contribution