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K
Kneaders
Kitchen Team Member
Entry-Level JobVerifiedNo experience needed
Career Insights for Kitchen Staff
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Scorecard
Based on Utah data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$32,383 / year median in Utah
+12% projected growth
Job Description
- PART-TIME
POSITION AVAILABLE
- Work-Life balance
- all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on Thanksgiving Day & Christmas every year Career growth opportunities
- Restaurant leadership, retail management, specialization in the art of pastry & bread baking
- Kneaders has many career development paths available Competitive hourly wage If this sparks your interest, read below to learn about the person Kneaders is currently looking for.
- the ability to work quickly & confidently to prepare meal items accurately per specification Understand how to multitask
- learn from mistakes & look for opportunities to step in & help other departments even before being asked A successful Back of House Kitchen Team Member at Kneaders Bakery & Cafe need to be qualified with: Attentiveness to compliance with local, state, & federal regulations for food handler & sanitation standards Flexible schedule standards
- Back of House Kitchen Team Member shifts vary from week to week depending on customer traffic & time of year Requires continuous standing and walking throughout the shift, with limited opportunities for sitting.
Benefits
- Flexible Work Schedules