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S
Subway
Restaurant - Subway - Logan area
Entry-Level JobVerifiedNo experience needed
Career Insights for Kitchen Staff
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Scorecard
Based on Utah data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$32,383 / year median in Utah
+12% projected growth
Job Description
- MUST
BE 16 YEARS OF AGE OR OLDER
- Do you want to work in a non-greasy, low stress work environment with possibilities for career advancement, and possible business ownership? We are seeking candidates with smiling faces and can-do attitudes! Restaurant service experience is helpful but not required. Earn between $10-15/hr (
- plus tips
- ) based on experience!
Job Types:
Full-time, Part-time Pay:
$10.00 - $15.00 per hour (- plus tips
- )