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Pizzaiolo
Job Description
Pizzaiolo Pizzeria Bruciato Bainbridge Island, WA Job Details Part-time | Full-time $18 - $23 an hour 19 hours ago Benefits Employee discount Qualifications Food handling Culinary experience Customer service Dishwashing Sanitation Cooking Meal preparation Food service experience Food industry Food preparation Food safety Restaurant experience Food Handler Certification Kitchen experience Full Job Description Job Summary We are looking for a motivated and reliable team member to join our kitchen as a Pizzaiolo. No professional pizza-making experience is required-we are happy to train the right person. If you're passionate about food, eager to learn, and enjoy working in a fast-paced environment, we'd love to meet you! Learn to make pizza dough, hand-stretch, and bake pizzas to order Prep toppings and maintain a clean, organized pizza station Operate and help maintain a wood-fired oven Follow food safety and hygiene standards Assist with inventory, restocking, and general kitchen duties Work as part of a team during busy service hours Skills & Qualifications Interest in food and willingness to learn Basic kitchen or food prep experience is a plus Able to follow instructions and work in a fast-paced environment Good teamwork, communication, and time management Flexible schedule, including evenings and weekends
Job Types:
Full-time, Part-time Pay:
$18.00 - $23.00 per hour
Benefits:
Employee discount
Shift:
Day shift Evening shift People with a criminal record are encouraged to apply
Work Location:
In person
Benefits
- Flexible Work Schedules
- Dental Insurance
- Discounts/Reimbursements
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Scorecard
Based on Washington data
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What they do
A Kitchen Staff assists with food preparation as directed by cooks, food supervisors or chefs. Cleans kitchen work areas and dishes. Prepares ingredients for dishes to be cooked, prepares beverages, and stocks salad bars or buffet tables.
$37,092 / year median in Washington
+4% projected growth