Job Summary Under the direction of the Assistant Superintendent of Business Services and the site principal, receives food and supplies at the school site; distributes food items for consumption by students; provides complete and accurate documentation and audit trail records for meals served; maintains food service and eating areas in a sanitary condition.

REQUIREMENTS FOR APPLYING

EDUCATION

AND EXPERIENCE

Any combination equivalent to graduation from high school and some job-related experience.

LICENSES AND OTHER REQUIREMENTS

Valid California Driver's license Food Safety Certificate from a Department of Health Approved Organization Successfully passing the following screening activities: o Pre-employment drug screening o Pre-placement physical exam indicating ability to perform the physical requirements for the position o Criminal Justice Fingerprint clearance o Tuberculosis clearance Food Handler's Certificate (Will be provided upon employment.)

Resume Job Type:

Part-time Pay:

$20.39 - $28.70 per hour Expected hours: 18.75 per week

Benefits:

Health insurance Paid time off

Work Location:

In person