General Manager - Quick Service Restaurant (Cabot, Arkansas Market) Run the Business. Lead the Team. Own the Results. If you're a high-performing restaurant General Manager who knows how to drive results and build strong teams—we should talk. We're a fast-growing, nationally recognized restaurant brand looking for a proven leader to take the lead in one of our restaurants in the Cabot, Arkansas market. This is more than a job—it's an opportunity to run your restaurant business with the support of a company that's expanding and investing in its leaders. What You'll Do

• Manage the daily restaurant operations, team performance, and guest service experience
• Manage effective P&L's , labor, food cost , and profitability
• Hire, train, and develop a high-performing, engaged restaurant team
• Create a culture where people want to work—and stay
• Lead from the front in a fast-paced, high-volume quick service environment
• Execute brand standards while continuously improving performance What You Bring
• 3+ years as a restaurant General Manager (or strong Assistant GM ready to step up)
• Background in Quick Service or Fast Casual restaurants
• Proven ability to manage food cost, labor, and P&L performance
• Track record of developing teams and promoting from within
• Strong leadership presence with ability to coach , motivate and hold accountable
• Flexibility to work days, nights, and weekends What You Get
• $50K-$60K base salary + performance-based bonus
• Paid time off
• Health benefits + 401K options
• Ongoing training and career development
• Strong growth opportunities with an expanding brand If you're ready for a Restaurant General Manager career where your leadership directly impacts results—and your career trajectory—this is it.

Job Type:

Full-time Pay:

$50,000.00 - $60,000.00 per year

Benefits:

401(k) Dental insurance Flexible schedule Health insurance Paid time off Vision insurance

Work Location:

In person