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Wendy's

ASSISTANT GENERAL MANAGER

Job Description

Why Wendy's Lead a multi-talented team Under the leadership of the General Manager, you will manage the daily operations and staff of a Wendy's restaurant with a specific focus on staffing, training and scheduling, all of which will help build and retain a 5-star team. You will know how to identify 5-Star talent and how to help get the right people in the right places at the right time through effective scheduling. You are also the face of the restaurant to new hires, and crew members' in-particular will rely on you to teach them how to live Dave's Legacies and how to "Delight Every Customer." You will support the General Manager in providing coaching and development to the team. Your General Manager will look to you to help create and support a fun, inviting work environment where the team feels respected and valued. You'll support the GM in all people and operations areas for a Wendy's restaurant. Fresh food is all we do, so we count on you and your team members to do it right for our customers every day and night. No phoning it in - well, unless DoorDash is calling. You and your team treat customers like family. Great food, great service, great everything is what keeps them coming back. You show Shift Managers and Crew Members how to do it right, and make sure every shift is better than the last. You give and take direction like a pro. This one's a no-brainer: you're key to increasing store sales and profit goals. Whether you started out as a Crew Member or you're coming from another foodservice organization, you believe in Wendy's and are glad to be a part of our family. What you can expect We offer our Assistant General Managers the opportunity to grow and develop to their personal level by offering clear and defined training paths for career growth and a fun, team-oriented workplace. Our founder, Dave Thomas, passed on key principles that we live by today. These include honesty and integrity, treating everyone with respect, being nice and giving back to our employees and community. We offer a thorough and structured training program to set you up for success, flexible schedules, meal benefits, a variety of insurance options (medical, dental, vision, life, disability, critical care, home, pet, auto, and more!), a 401K with company match, opportunities for advancement and a fast-paced, fun environment where you will be valued as a key member of the management team. What we expect from you Managers usually have prior management experience in food service and work well in a fast-paced fun environment. They are goal oriented and have values that fit well with Wendy's values, which include treating everyone with respect. This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy's franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations. Email zook.mary@gmail.
com to apply Visit https:
//recruitingbypaycor.com/career/CareerHome.action?clientId=8a7883d0861fc63d018629278a17050c to apply Apply Now Share About This Location 8273 W.
UNION HILLS GLENDALE, AZ
85308

Benefits

  • 401(k) Plans
  • Health Insurance
  • Dental Insurance
  • Vision Insurance

Career Insights for Restaurant / Food Service Manager

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Scorecard

Based on Arizona data

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$61,907 / year median in Arizona

+11% projected growth

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