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Pressed Juicery

General Manager (Retail Store Manager) - Tustin

Career Insights for Restaurant / Food Service Manager

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$70,563 / year median in California

+5% projected growth

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Job Description

General Manager (Retail Store Manager)
  • Tustin Pressed Juicery
  • 2.9 Tustin, CA Job Details Full-time $36
  • $38 an hour 1 hour ago Benefits Paid parental leave Health insurance Dental insurance Flexible spending account Paid time off Parental leave Vision insurance 401(k) matching Referral program Qualifications Kitchen health and safety standards Employee onboarding Community partnership development Microsoft Excel Food service customer order management Microsoft Outlook Food service health code compliance Food service opening procedures Team leadership Operations coordination Store closing procedures Coaching Customer satisfaction tracking Store opening procedures HR legal compliance Shift management Performance feedback (performance evaluation method) Leadership development 3 years Inclusive leadership practices Team development Hiring Profit & loss Food service inventory management Professional development support HR compliance Sales growth strategy Hospitality industry experience Decision making Direct-to-consumer fulfillment Full Job Description Pressed Juicery is hiring!
If you're passionate about growth and community, join our team to make an impact. About Pressed Juicery Pressed Juicery is a modern wellness brand built with the mission to empower your wellness journey. Founded in 2010 by three friends, Pressed began as a small space with a big idea: real, nourishing food should be accessible and fit into everyday life. What started in a tiny Los Angeles juice bar has grown into a dynamic omnichannel brand, with products available through thousands of retailers nationwide, alongside our company-owned stores and direct-to-consumer channel. At Pressed Juicery, we operate as one community bringing high-quality, better-for-you products to market. Guided by passion and purpose, we're building what's next in wellness. Our Mission Pressed Juicery's mission is to empower your wellness journey. Our Workplace Culture We embrace diversity, equity, inclusion, and belongingness! We speak up with radically candid communication. We wholeheartedly support personal and professional growth. We believe mistakes can be valuable and lead to continuous improvement. Lastly, we value excellence and strive to achieve greatness in all we do! Our Values Community
  • as leaders, we celebrate differences, champion strengths, and compassionately aspire to be our most vibrant selves. Passion
  • curious and humble, we inspire people to make healthy choices. Growth
  • pursuing wellness with intention, we create and embrace good energy. Our Benefits 401(k) plan with up to 4% match Free Pressed products! Employee Referral Program and other bonus opportunities Medical, dental, and vision
  • Awesome paid time-off benefits
  • Flexible Spending Account Generous paid parental leave Focus on career-pathing and professional development!
Full-time employees are eligible for medical, dental, vision, and vacation accrual. Job Purpose The General Manager is the driver of their store's success. They lead with heart and dedication—developing their team, delivering standout guest experiences, and building a community of wellness and accountability. They are passionate about people, operational excellence, and results—and bring that energy to every shift. From growing sales to leading community engagement, the General Manager creates a space where both guests and team members thrive. Essential Functions Sales & Business Leadership Use tools, data, and business acumen to maximize sales and profitability. Manage labor, drive KPIs, and oversee store-level P&L performance. Execute strategic plans to improve sales, conversion, and guest satisfaction. Lead with urgency—pivoting quickly to meet daily and long-term business needs. Guest Experience Champion a guest-obsessed culture rooted in warmth, sampling, and storytelling. Train and inspire Shift Leads to deliver consistent, elevated service. Drive loyalty and brand love through every in-store and digital interaction Use feedback channels (like NPS and Mystery Shops) to identify and act on opportunities. People Leadership & Talent Development Hire, train, develop, and retain a high-performing team of Shift Leads. Set clear expectations, hold team members accountable, and address performance issues with care. Deliver feedback in real-time and build future leaders through ongoing development Maintain a culture of trust, collaboration, and inclusivity. Operations & Execution Ensure operational excellence across inventory, food safety, cleanliness, and compliance. Maintain all store checklists, including Zenput and opening/closing duties. Fulfill orders (in-store and third-party) with accuracy and speed. Develop and execute community marketing and store events to boost visibility and local engagement. Ensure all policies and procedures are followed—including safety, cash handling, and labor laws. Qualifications 3+ years of management experience, leading a team of 10+ members within restaurants, hospitality, or food & beverage retail. Passionate about wellness, people, and growth. A results-oriented leader with strong decision-making skills. Hands-on and action-oriented—you lead from the floor, not from a clipboard. Adaptable and energized by fast-paced environments. Clear, confident communicator with strong organizational skills. Accountable, empathetic, and consistent. Demonstrated success exceeding sales goals and managing P&L. Strong knowledge of guest service, retail KPIs, and performance management. Experience recruiting, onboarding, coaching, and developing team members. Working knowledge of Microsoft Office (Word, Excel, Outlook). Food Handler Card or respective state food safety certification. Ability to work in a fast-paced food and beverage, retail environment. Ability to stand, walk, bend, stoop, and reach throughout shift. Ability to lift and carry up to 50 lbs. Must be able to work flexible schedules including nights, weekends, and holidays. Must be legally authorized to work in the U.S. without restriction. Pressed Juicery, Inc. participates in the E-Verify program. Please click here to learn more about the E-Verify program. Apply now to start your wellness journey at Pressed!