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MS
M Shack
Restaurant General Manager - Nocatee
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on Florida data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$59,840 / year median in Florida
+14% projected growth
Job Description
M Shack is a quick service burger and milkshake restaurant operated by the Medure Brothers Culinary Concepts group. We expanding with a new location in SilverLeaf and our current general manger will be opening the new location. We need an experienced leader to take on the role at our thriving Nocatee location. We are looking to grow our company and leadership team with positive, high-energy, enthusiastic, like-minded people who share our passion for Quality without Compromise and a culture of hospitality, kindness, respect, and care.