We are a team of passionate individuals dedicated to delivering exceptional food, service, and experiences. Our mission is to create a welcoming atmosphere where guests can enjoy delicious meals while our team thrives in a collaborative and growth-focused environment. As we continue to expand, we are looking for an experienced and motivated Restaurant General Manager to join our leadership team. General Manager Benefits & Compensation Great base salary 50 hour work week with 2 days off Monthly bonus of up to 1K 401K with up to 3% match PTO General Manager Requirements & Qualifications 3 years experience in being a general manager in full service restaurant with alcohol Operational management of the restaurant including staffing, training, customer service, inventory Compliance of all state and local regulations for the restaurant Financial management with responsibility for budgeting, managing costs, and achieving revenue goals. Analyze P&L statements, implement cost-control measures, and ensure profitability. General Manager Preferred Background & Skills True mentor and practices servantheart leadership Enthusiastic attitude in leading our team and interacting with our guests Great at problem solving Flexibility and ability to remain calm in high pressure situations