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WINGSTOP

Wingstop General Manager| Lead, Develop & Grow with Us!

Pay: $55,000–$65,000/yr

Posted: 3 weeks ago

Location: Raytown, MO (Onsite)

Last Updated: 2 weeks ago

Hours: Full-Time

Expires: 9/16/2026

Career Insights for Restaurant / Food Service Manager

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Based on Missouri data

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$55,439 / year median in Missouri

+9% projected growth

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Job Description

Wingstop General Manager| Lead, Develop & Grow with Us!

WINGSTOP

•3.2 Raytown, MO Job Details Full-time $55,000•$65,000 a year 9 hours ago Benefits Health insurance Dental insurance Paid time off Vision insurance Opportunities for advancement Flexible schedule Pet insurance Qualifications Guest relations Sales Workplace dispute resolution Mid-level Team development Financial operations management Increasing sales revenue Profit & Loss statement Managing food service teams Managing hospitality operations budgets Leadership Team motivation (leadership skill) General management Organizational budget management Food service management Full Job Description

WINGSTOP

•Restaurant General Manager Join the Wing Experts Management Team•The Premier Place of Employment! Are you ready to lead, inspire, and grow with one of the most exciting brands in the industry? Wingstop is looking for a Restaurant General Manager who thrives in a fast-paced environment and wants to take their career to the next level! Why Wingstop? Competitive Salary based on experience & skills Career Growth with advancement opportunities Comprehensive Benefits (Medical, Dental, Vision, Life & Pet Insurance) 401K Contributing Bonus Program 6-Week Training + Ongoing Leadership Development Flexible Schedule 2 Weeks Paid Vacation (+)Extra PTO day during your birthday month! Team-Oriented Restaurant Closed on Holidays (Thanksgiving, Christmas Day) Free On-Shift Meals No drive through

Work-Life Balance :

50-55 hours/week, 5-day workweek

Hands-On Leadership :

Manage and develop a team of passionate individuals

No Curbside or Drive-Thru :

Focus on the guest experience

Teamwork & Culture :

"Teamwork makes the dream work"•and we live by it!

Spotless, High-Quality Standards :

Always serving fresh, hot, and flavorful food

What We're Looking For:

Proven leadership experience in a high-volume restaurant Strong ability to manage and develop team members Excellent operational and financial management skills (P&L, budgeting) Passionate about guest satisfaction and driving sales growth Ability to create a positive and efficient work culture Strong problem-solving and conflict resolution skills Ready to take on the challenge? Don't miss your chance to join the Wing Experts! Interviews are now being scheduled. ( Criminal background, drug testing, and Soft credit check required )