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VI
Village Inn Restaurant
Restaurant General Manager
Career Insights for Restaurant / Food Service Manager
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Scorecard
Based on Ohio data
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What they do
A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.
$56,351 / year median in Ohio
+7% projected growth
Job Description
Restaurant General Manager Village Inn Restaurant Barberton, OH Job Details Full-time $45,000.00
- $61,604.
Full Job Description Overview:
We are seeking a dynamic and experienced General Manager to lead our team in delivering exceptional service and maintaining high operational standards. The ideal candidate will have a strong background in customer service, hospitality, and food preparation.Responsibilities:
- Oversee daily operations of the establishment, ensuring efficiency and quality service
- Manage and motivate staff to provide excellent customer service
- Develop and implement strategies to achieve sales and profitability goals
- Monitor food preparation processes to maintain quality and consistency
- Ensure compliance with health and safety regulations
- Handle customer inquiries and concerns in a professional manner
- Collaborate with kitchen and front-of-house teams to optimize performance
- Conduct regular staff meetings to communicate goals and expectations
Requirements:
- Proven experience in hospitality management, preferably in a similar role
- Strong leadership skills with the ability to inspire and motivate a team
- Knowledge of food service management and culinary practices
- Excellent communication and interpersonal abilities
- Ability to work in a fast-paced environment while maintaining attention to detail
- Bachelor's degree in Hospitality Management or related field preferred Join our team as a General Manager and be part of an exciting opportunity to lead a dedicated team towards operational excellence.
Job Type:
Full-time Pay:
$45,000.00- $61,604.