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Chick-fil-A

Kitchen Manager

Entry-Level JobVerifiedNo experience needed

Career Insights for Restaurant / Food Service Manager

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What they do

A Restaurant or Food Service Manager oversees daily operations at a restaurant or an institution that serves meals such as a college or hospital. Hires, trains and supervises food service workers, manages meal and work schedules, supervises supply orders, food preparation and the quality of food and service, and monitors compliance with health regulations.

$56,131 / year median in Texas

+14% projected growth

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Job Description

Kitchen Manager Chick-fil-A - 3.8 Lake Worth, TX Job Details Part-time | Full-time $15 - $17 an hour 17 hours ago Benefits Paid training Health insurance Paid time off Employee discount Flexible schedule Referral program Qualifications Serving clients In-person customer service High school diploma or GED Full Job Description At Chick-fil-A, the Restaurant Kitchen Manager role is more than just a job; it's an opportunity. In addition to working directly for an independent Owner/Operator, Back of House Leaders gain life experience that goes far beyond serving a great product in a friendly environment. They are responsible for providing an exceptional dining experience for everyone they serve each day and for ensuring all guests receive signature Chick-fil-A service and food. We are looking for hands on leaders who are motivated to provide great product and lead the team with a positive attitude.
Back of House Leader Responsibilities:
Train, Develop, & Lead a kitchen team through fast paced operations Know & Uphold Chick-fil-A kitchen procedures Effectively communicate goals to employees Manage Breaks, Food Safety Systems, and Daily Checklists Open/Close the restaurant Ensure proper cleaning, sanitizing, and cleanliness procedures Lead through personal example of Punctuality, Integrity, and Hard work ethic
Qualifications and Requirements:
Must be a minimum of 18 years old Friday and Saturday availability required Consistent and reliable Cheerful and positive attitude Loves serving and helping others Customer service oriented Strong interpersonal skills Detail-oriented Able to multi-task Works well independently and in a team environment Be willing and able to work a flexible schedule Have the ability to lift and carry more than 20lbs on a regular basis Have the ability to stand for long periods of time Most Chick-fil-A® Restaurants are operated by independent franchised business owners who make all their own employment decisions and are responsible for their own content and policies. Working at a Chick-fil-A® restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Pay:
$15.00 - $17.00 / hour
Benefits:
Flexible schedule Paid time off Health insurance Referral program Employee discount Paid training
Job Type:
fulltime, parttime
Schedule:
8 hour shift 10 hour shift 12 hour shift Weekend availability Day shift Night shift
Overtime Education:
High school degree Work location: On-site