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Jimmy John's

Shift Lead

Entry-Level JobVerifiedNo experience needed

Career Insights for Restaurant / Food Service Supervisor

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Based on Arizona data

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What they do

A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.

$40,926 / year median in Arizona

+14% projected growth

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Job Description

POSITION RESPONSIBILITIES

Assisting the Management Team in accomplishing the shifts duties and objectives Ensuring proper completion of all side work Assisting with general shift work including but not limited too- Slicing, Making sandwiches in roughly 30 seconds, doing assorted shift side work, handling customer complaints, and training new employees Completing weekly administrative tasks Being the manager on duty 2-5 nights a week

Job Type:

Full-time/Part- time Have you ever wanted to be a part of the Jimmy John's team that has earned the title "Americas #1 Sandwich Delivery" and "Subs So Fast You'll Freak"! Crew Members are responsible for greeting customers when they enter and exit the restaurant, providing world-class customer service and executing fast and accurate sandwiches while maintaining sanitation standards. Jimmy John's is currently looking for exceptional Staff. The brand represents a fun energetic atmosphere that prospers on culture, strong systems and procedures and quality product. Candidates should demonstrate Great customer service, Leadership, and a drive for success. We are a Systems Orientated based company Candidates are expected and able to demonstrate: Strong Self managerial skills Personable Responsible Punctual Organizational skills Listening skills Strong work ethic Ability to handle fast-paced and high stress situations in the store Organize and establish priorities in the store with minimal supervision Willing to offer opinions and recommendations towards the store and employees. The Person in Charge helps to oversee in-store operations alongside the General Manager, Assistant Manager, Shift Leader. The Person in Charge (PIC) plays a role in ensuring the store is in exceptional order and that all employees are performing duties properly and efficiently. Person In Charge you must lead by example and execute systems and procedures with 100% integrity. As an Person In Charge, your attitude needs to be enthusiastic, friendly, and positive. If this sounds like it could be you, apply today! Company Introduction We slice our all-natural

• meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made tuna salad is fresh every day. The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's® mayo - that's when the magic happens. Made with love every single day since 1983. That's Jimmy Fresh!

Benefits

  • Dental Insurance