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State of California

FOOD SERVICE SUPERVISOR II

Career Insights for Restaurant / Food Service Supervisor

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What they do

A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.

$48,057 / year median in California

+18% projected growth

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Job Description

Food Service Supervisor II Department of State Hospitals
JC-529476
  • Food Service Supervisor II FOOD
SERVICE SUPERVISOR II
$4,495.00
  • $5,628.
00 per Month New to State candidates will be hired into the minimum salary of the classification or minimum of alternate range when applicable.
Final Filing Date:
Until Filled Application Methods:
Electronic (Using your CalCareer Account) Job Description and Duties Patton State Hospital, Human Resources Department, is accepting applications for at least one (1) Permanent, Full-Time vacancy to the Food Service Supervisor II classification. This vacancy exists in Nutrition Services Department, under the direction of the Dietetics Assistant Director. The Food Service Supervisor II responsibilities are: Direct, coordinate, and standardize the serving of food of a State Hospital. Supervise and instruct employees and patient helpers in the distribution and service of food. Supervise the preparation for meal service, including arrangement of serving areas, presentation, portion control, and proper serving temperatures following Hazard Analysis Critical Control Point (HACCP) principles, to ensure safe, high-quality, and visually appealing meals. Participate in quality improvement programs and meetings to continuously enhance food service operations and align with institutional goals. Monitor and ensure modified diets and therapeutic diets are served correctly, to protect the health and wellbeing of patients with medical dietary needs. Instruct, lead, or supervise patients and do other work as required. Be responsible for the maintenance of equipment and supplies. Monitor food service in the cafeterias including temperature management of food and sanitation of utensils, equipment, and work areas. Oversee and maintain inventory of supplies, food and kitchen equipment, to prevent shortages and ensure uninterrupted meal service. Stay current in the application of Hazard Analysis Critical Control Point principles. Work closely with Supervising Cook I and Food Manager for quality improvement in entire meal service operation. Schedule and conduct regular staff meetings and provide feedback and direction to subordinate supervisors, to promote effective communication and maintain alignment with departmental goals. Evaluate employee performance, document work performance, and take/recommend appropriate action, including progressive discipline, to foster accountability and support professional development. The incumbent is required to work any shift (0530
  • 1400, 0800
  • 1630 & 1100
  • 1930) and schedule in a variety of settings and security areas throughout the hospital and may be required to work overtime and float to other work locations as determined by the operational needs of the hospital.
Regular and consistent attendance is critical to the successful performance of this position. In order to gain list eligibility and be appointed to the Food Service Supervisor II classification, please follow the link below to the exam bulletin. Failure to take the exam will result in your application not moving forward in our process.
Please follow the directions carefully:
Food Service Supervisor II Exam Bulletin You will find additional information about the job in the . Working Conditions Patton is a forensic psychiatric hospital and was established in 1890 and opened in 1893. DSH-Patton provides treatment to forensically and civilly committed patients within a secure treatment area. The hospital does not accept voluntary admissions. Minimum Requirements You will find the Minimum Requirements in the Class Specification.
FOOD SERVICE SUPERVISOR II
Additional Documents Job Application Package Checklist Position Details Job Code #:
JC-529476
Position #(s): 502-548-2256-XXX
Working Title:
Food Service Supervisor II
Classification:
FOOD SERVICE SUPERVISOR II
$4,495.00
  • $5,628.
00 New to State candidates will be hired into the minimum salary of the classification or minimum of alternate range when applicable. # of
Positions:
1
Work Location:
San Bernardino County
Telework:
In Office
Job Type:
Permanent, Full Time
Facility:
Department of State Hospitals
  • Patton Department Information DSH
  • Patton 3102 E.
Highland Avenue Patton, CA 92369 http://www.dsh.ca.gov
Department Website:
https://www.dsh.ca.gov Special Requirements The position(s) require(s) a Drug Screening be passed prior to being hired. The position(s) require(s) a Background Investigation be cleared prior to being hired. The position(s) require(s) Medical Clearance prior to being hired. Unless there is a specific request to be notified via USPS mail, our main contact will be via email. Email correspondence regarding this job posting will primarily come from PattonHREmploymentUnit@dsh.ca.gov. It is the applicant's responsibility to check their email inbox, including junk/spam emails for any correspondence regarding their application status. In addition, applicants are encouraged to keep their CalCareers profile updated with a current telephone number, mailing address, and email. For experience/education to qualify during the application screening process, and to ensure that minimum qualifications can be determined, applicants should include all employment history on the Examination/ Employment Application (STD. 678) including detailed job descriptions, hours worked per week and start/end dates (MM/DD/YYY). Application packages without this information will experience delayed processing times and your eligibility for this position may be impacted. A completed STD. 678 and any other relevant documents (e.g., unofficial transcript, copy of degree, resume, etc.) should be submitted electronically via your CalCareers account. Please reference Job Control # (529476) and indicate the basis of your eligibility in the Examination(s) or Job Title(s) section. SROA and surplus candidates should submit a copy of their letter with their application. Please remove any confidential information (i.e., social security number, date of birth) from your documents prior to submission. Complete Application Packages (including your STD. 678 and applicable or required documents) must be submitted to apply for this Job Posting. Application Packages may be submitted electronically through your CalCareers account at www.

CalCareers.ca.gov. Submitting an electronic application through your CalCareers account is strongly recommended since electronic applications will be received/processed faster than other methods of filing. Please submit only one application. Applicants will be disqualified from the interview process if the STD Form 678 is incomplete. That includes job titles, job duties, work address, time worked at that position, supervisor name, and supervisor phone number.
  • Click on the link to complete the
Department of State Hospitals Recruitment Survey:
 DSH Recruitment Survey Application Instructions Dates printed on Mobile Bar Codes, such as the Quick Response (QR) Codes available at the USPS, are not considered Postmark dates for the purpose of determining timely filing of an application.
Final Filing Date:
Until Filled