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Maschio's Food Service

Cashier / School Food Service

Career Insights for Restaurant / Food Service Supervisor

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Based on New Jersey data

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What they do

A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.

$39,336 / year median in New Jersey

+12% projected growth

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Job Description

Cashier / School Food Service Maschio's Food Service - 2.5 Metuchen, NJ Job Details Part-time From $16 an hour 4 hours ago Qualifications Food handling Cash register operations Payment processing in food service POS systems Full Job Description Cashier needed for School Food Service Program in the Metuchen, NJ area. Monday through Friday, day shift, 4 hours per day. No weekends or Holidays. Summers off! Must be comfortable working in a fast paced team environment. Communicate clearly with students and staff. Able to obtain the proper documentation to work in schools.
Qualifications and Duties to include:
1 to 2 years cashier experience in high volume environment K-12 experience a plus Food preparation Maintain a clean and safe work area. POS system Assist the food service team as needed.
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