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Braum's
SHIFT SUPERVISOR (NIGHT)
Career Insights for Restaurant / Food Service Supervisor
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Scorecard
Based on Oklahoma data
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What they do
A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.
$34,647 / year median in Oklahoma
+10% projected growth
Job Description
Shift Supervisor Restaurant
- Food Service Supervisor
- Management If you are a positive, energetic person looking for a career that offers an excellent compensation package and the chance for advancement, Braum's is the place for you!
Position:
Shift Supervisor Minimum Experience:
1 yearShift:
2:00 pmClose Hourly Compensation:
$15.50- $16.00 (annually $42,000
- $44,500) Shift Supervisor's role: Braum's leaders execute the company's brand strategy and promote its vision, mission and values, resulting in a great customer experience and maximized sales.