Skip to main content
Tallo logoTallo logo

Find Jobs

Find Jobs Near You – Available Work in Your Location

Skip to job details

Back to Results

Apply for this opportunity

To apply for this job, you'll continue to an external website or email application.

Modern Fusion Catering

Napoli Pizza - Bangor PA : Kitchen Team Member / Future Kitchen Supervisor

Entry-Level JobVerifiedNo experience needed

Career Insights for Restaurant / Food Service Supervisor

See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.

Scorecard

Based on Pennsylvania data

Review key factors to help you decide if this role fits your goals. How is this calculated?

Were these scores useful?

What they do

A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.

$39,845 / year median in Pennsylvania

+4% projected growth

Explore Career

Job Description

Napoli Pizza, Bangor PA Kitchen Team Member / Future Kitchen Supervisor Napoli Pizza

•Bangor, PA $14

•17/hour | 20-30 hours per week Napoli Pizza is looking for a dependable, fast-moving kitchen team member who wants the opportunity to grow into a Kitchen Supervisor role quickly . Restaurant experience is preferred, but it is not required . We are more interested in finding someone who enjoys working in a kitchen, learns quickly, stays organized, and can keep moving when the restaurant gets busy. This is a hands-on position in a fast-paced pizza shop. You'll work with pizza, cheesesteaks, grill items, fryer items, sandwiches, salads and other menu items while learning how to keep an entire shift moving smoothly. What we're looking for: Available approximately 20-30 hours per week Starting pay $14

•17/hour , based on experience, speed and demonstrated ability Comfortable working quickly under pressure Strong cleanliness and hygiene standards Reliable and punctual Willing to learn multiple kitchen stations Able to communicate and work as part of a team Weekend availability Reliable vehicle and valid driver's license required for occasional deliveries Someone interested in taking on more responsibility and potentially moving into a supervisor position quickly Previous pizza shop, cheesesteak, grill, fryer, sandwich or high-volume kitchen experience is a plus, but we will train the right person. This is a good fit for someone who likes the controlled chaos of a busy kitchen — someone who sees a full ticket rail and starts figuring out what needs to happen next instead of freezing.

Job Type:
Part-time Expected Hours:

20-30 per week

Pay:

$14.00

•17.00 per hour

Location:
Napoli Pizza, Bangor, PA Pay:

$14.00

•$17.00 per hour Expected hours: 20.0

•30.0 per week

Work Location:

In person