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GE Vernova
Shop Operations Leader - 2nd Shift
Career Insights for Restaurant / Food Service Supervisor
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Scorecard
Based on South Carolina data
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What they do
A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.
$36,183 / year median in South Carolina
+15% projected growth
Job Description
Job Description Summary The Second Shift Operations Leader is responsible for the daily execution of manufacturing operations within Combustion and 3DP departments. This role ensures the reliability, consistency, and efficiency of production lines by leveraging lean manufacturing processes to drive continuous improvement. The successful candidate will lead the hourly workforce during second shift, ensuring that all departmental KPIs are met through proactive manpower planning, production gap management, and disciplined execution of standard operating procedures. Job Description Roles and Responsibilities Manage an operation, business, unit, or part of a production facility in order to reach defined targets in quality, cost, delivery and safety. Ensure continuous business improvement according to benchmarks and standards. Team management of salaried employees. This does not include production supervisors who oversee hourly employees. Developing in-depth knowledge of a technical discipline. Uses prior experience and acquired technical expertise to execute policy/strategy. In-depth understanding of key business drivers; uses this understanding to accomplish own work. In-depth understanding of how work of own team integrates with other teams and contributes to the area. Uses some level of judgment and has ability to propose different solutions outside of set parameters but with guidance. Uses prior experience and on-the-job training to solve straightforward tasks. Has access to technical skills and analytic thinking required to solve problems. May use multiple internal sources outside of own team to arrive at decisions. A job at this level is likely to be an individual contributor with proven interpersonal skills or an early people leader who can hire and develop talent. Provides informal guidance to new team members Required Qualifications Ability to work 2nd Shift (215pm-1045pm) with some flexibility Experience in manufacturing operations management Bachelor's degree from an accredited university or college; OR high school diploma/GED with at least 4 years of relevant experience Desired Characteristics Lean Manufacturing experience. SAP knowledge. Proficiency with Microsoft Office. Experience with machining manufacturing processes. Strong communication, problem-solving, and project management skills. Benefits Available to You GE employees rise to the challenge of building a world that works. In order to meet this mission, we provide varied, competitive benefits to help support our workforce: Our Culture | GE Vernova (gecareers.com) Our compensation & benefits are designed to help you manage your personal and family needs, while rewarding high performers. We offer a robust benefits package depending on your employment status and your national requirements A healthy, balanced lifestyle can mean different things to different people. We've created programs that support the way you live and work today GE invests to provide opportunities to grow your career by providing a path for continued on-the-job learning and development Inclusion & Diversity At GE, we believe in the value of your unique identity, background and experiences. We are committed to fostering an inclusive culture , where everyone feels empowered to do their best work because they feel accepted, respected and that they belong.