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MU
MPZ UPSTATE SC
Night Shift Leader
Entry-Level JobVerifiedNo experience needed
Career Insights for Restaurant / Food Service Supervisor
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Scorecard
Based on South Carolina data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Restaurant or Food Service Supervisor supervises food preparation and staff for a restaurant or dining hall. Manages budget for food supplies, equipment and staff; hires and trains staff; monitors food safety procedures. May plan menus or work with chefs or dieticians to plan menus. Works in a school, hospital, nursing home or other institution.
$36,183 / year median in South Carolina
+15% projected growth
Job Description
Night Shift Leader 1400 West Georgia Road, Simpsonville, SC 29680 From $13 an hour
- Part-time From $13 an hour
- Part-time Ready to lead the team that serves up the pizza everyone brags about? At Marco's, we're looking for energetic, friendly, and motivated Shift Leaders who want more than just a job
- they want a place to grow. Why You'll love it here: Weekly Pay
- Because who doesn't love getting paid fast ? Flexible Scheduling
- We work with your life, not against it. Real Growth Opportunities
- Many of our GMs and leaders started right here. Lead With Purpose
- Help create the Marco's experience our guests love. Open Availability Preferred
- The more open your schedule, the more opportunities we can offer to grow and lead.