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The Food Corner

FOH (SERVER)

Entry-Level JobVerifiedNo experience needed

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Based on Florida data

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$31,108 / year median in Florida

+15% projected growth

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Job Description

FOH (SERVER) The Food Corner Hollywood, FL Job Details Full-time $11 - $14 an hour 6 hours ago Benefits Paid training Employee discount Flexible schedule Qualifications Kitchen health and safety standards Customer communication Food service health code compliance Collaboration Fine dining experience Food safety sanitizing procedures Attention to detail Organizational skills Cleaning messes in dining areas Time management Full Job Description Job Summary Join our vibrant team as a Front of House (FOH) Server, where your passion for exceptional guest experiences will shine! In this lively role, you'll be the welcoming face of our establishment, delivering outstanding service that keeps guests coming back. Your energetic approach and attention to detail will ensure every dining experience is memorable. Whether guiding guests through menus, taking orders with precision, or upselling signature dishes and beverages, you'll play a pivotal role in creating a warm, engaging atmosphere. This paid position offers an exciting opportunity to develop your hospitality skills while working in a dynamic environment that values enthusiasm and professionalism. Duties Greet guests warmly and provide attentive, friendly service throughout their dining experience Take accurate food and beverage orders using POS systems such as Aloha POS or Micros POS, ensuring timely delivery Assist guests with menu selections, including recommendations and upselling opportunities to enhance their experience Handle cash and credit card transactions accurately, utilizing POS systems and performing basic math calculations Maintain cleanliness and sanitation standards by bussing tables, resetting dining areas, and adhering to food safety protocols Collaborate with kitchen staff to ensure smooth communication between front and back of house operations Manage guest relations by addressing inquiries, resolving concerns promptly, and ensuring overall satisfaction Make coffee, Drinks, cocktails. Experience Previous restaurant or food service experience preferred, especially in fine dining or nightlife settings such as nightclubs Familiarity with POS systems including
TOAST POS
is highly desirable Strong customer service skills with a focus on guest relations and hospitality excellence Experience in food handling, sanitation, and food safety practices required to maintain high standards of cleanliness Ability to manage multiple tables efficiently through excellent time management and organizational skills Knowledge of OpenTable reservations system or similar platforms is a plus Demonstrated upselling abilities to increase sales while enhancing guest enjoyment Join us if you're passionate about delivering exceptional service in a fast-paced environment! We value energetic team players who thrive on creating memorable experiences for our guests. This role offers the chance to grow your hospitality career while working alongside dedicated professionals committed to excellence.
Job Type:
Full-time Pay:
$11.00 - $14.00 per hour
Benefits:
Employee discount Flexible schedule Paid training
Language:
Spanish (Preferred)
Work Location:
In person