Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
WY
Where Y'at Seafood
Dishwasher/food runner
Entry-Level JobVerifiedNo experience needed
Career Insights for Waiter / Waitress
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Florida data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.
$31,108 / year median in Florida
+15% projected growth
Job Description
Overview Join our dynamic culinary team as a Dishwasher/Food Runner, where your energy and attention to detail will keep our kitchen running smoothly and our guests delighted! In this vital role, you'll be the backbone of our food service operation, ensuring dishes are spotless, ingredients are fresh, and food flows seamlessly from kitchen to table. Your enthusiasm and commitment to cleanliness will help create an exceptional dining experience for every guest. This paid position offers a fantastic opportunity to gain hands-on restaurant experience and develop essential culinary skills in a lively, fast-paced environment. Duties Wash, sanitize, and organize dishes, utensils, cookware, and kitchen equipment according to food safety sanitizing procedures and sanitation standards Assist with food preparation tasks such as chopping, peeling, and assembling ingredients under the supervision of kitchen staff Clear and buss tables promptly to maintain a clean dining area and support efficient food service flow Handle manual tasks including heavy lifting of supplies, dish carts, and trash disposal while adhering to safety protocols Operate kitchen equipment safely and efficiently, including dishwashers, sinks, and other small appliances Support food handling procedures by maintaining proper hygiene standards during all stages of food service Deliver prepared dishes from the kitchen to dining areas quickly and accurately as a Food Runner Requirements Prior experience in food service or restaurant environments is preferred but not required; willingness to learn is essential Knowledge of food safety management practices and sanitation standards in a commercial kitchen setting Ability to perform manual handling tasks safely, including heavy lifting and prolonged standing or walking Basic knife skills for assisting with food prep tasks are a plus but not mandatory Strong attention to detail in cleaning, organization, and following health & safety standards Excellent teamwork skills with a positive attitude in a fast-paced environment Flexibility to work varied shifts including evenings, weekends, or holidays as needed This role is perfect for motivated individuals eager to grow their culinary knowledge while supporting a vibrant restaurant team. We're committed to providing a safe, inclusive workplace where your contributions make a real impact. Join us and be part of an energetic team dedicated to delivering memorable dining experiences!