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Champps Sports Bar

Server Team Member

Career Insights for Waiter / Waitress

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Based on Minnesota data

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$30,998 / year median in Minnesota

+1% projected growth

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Job Description

Server Team Member Champps Sports Bar - 3.3 Eden Prairie, MN Job Details Part-time | Full-time $11.43 an hour 12 hours ago Benefits Paid training Employee discount Flexible schedule Qualifications Fine dining experience Basic math Cooking OpenTable Cash register operations Payment processing in food service POS systems Time management Full Job Description Job Overview Join our dynamic hospitality team as a Server Team Member, where your energy and passion for exceptional guest experiences will shine! In this lively role, you'll be the friendly face that welcomes guests, takes their orders, and delivers memorable dining experiences. Your culinary knowledge, beverage expertise, and sales skills will help create a vibrant atmosphere that keeps guests coming back. This paid position offers an exciting opportunity to grow within the food industry while showcasing your customer service talents and food handling skills. Duties Greet guests warmly and provide attentive, personalized service throughout their visit Take accurate food and beverage orders using POS systems such as Aloha POS, Micros POS, or OpenTable Process sales transactions efficiently while handling cash, credit cards, and other payment methods Upsell menu items including wines, spirits, cocktails, and specialty dishes to enhance guest satisfaction and increase sales Serve food and beverages with professionalism, ensuring proper presentation and adherence to food safety standards Assist with food preparation, busing tables, and maintaining cleanliness in dining areas to ensure a sanitized environment Manage guest relations by addressing questions or concerns promptly and courteously Requirements Previous food service experience in restaurants or hospitality environments preferred; fine dining experience is a plus Knowledge of POS systems such as Aloha POS or Micros POS; experience with OpenTable is advantageous Strong customer service skills with a friendly, energetic attitude Ability to handle multiple tasks efficiently with excellent time management skills Basic math skills for processing transactions accurately and managing cash handling responsibilities Culinary experience or food industry knowledge including food safety, sanitation, and food handling standards Beverage expertise including spirits, wine knowledge, cocktail mixing, and drink service experience Flexibility to work evenings, weekends, and holidays as needed in a fast-paced environment Join us to be part of an energetic team dedicated to delivering outstanding guest experiences! We value your enthusiasm for the food industry and look forward to supporting your growth in a vibrant hospitality setting.
Pay:
$11.43 per hour
Benefits:
Employee discount Flexible schedule Paid training
Work Location:
In person