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Offshore Restaurant

Waitstaff/Server

Career Insights for Waiter / Waitress

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Based on New Jersey data

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$36,005 / year median in New Jersey

+10% projected growth

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Job Description

We are hiring! We are seeking experienced, passionate candidates to join our wait staff! Year-round availability
Servers:
Previous experience in a related role Tasked with greeting tables, taking complete food and drink orders, using POS system Must be able to carry food trays, ice, glass racks, etc... up and down stairs if needed Strong understanding of different beers, wines, spirits, and cocktails Willing to work in a close-knit team environment
Bussers/barbacks:
Prior experience preferred, but willing to hire excited candidates new to the restaurant industry! Assist with server and bartender duties Clear communication with servers and bartenders Set up restaurant for service Cleaning tables, removing dirty dishes, glassware and silverware Must be able to carry trays, ice, glass racks up and down stairs if needed Maintain the restaurant's cleanliness before, during, and after service
Hours:
Willing to work 15-30hr weeks, 6-8 hr shifts, available year-round Day and night shifts
Pay:
From $20.00 per hour Expected hours: 15.0 - 30.0 per week
Work Location:
In person