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Dad's Diner

Server

Entry-Level JobVerifiedNo experience needed

Career Insights for Waiter / Waitress

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Based on New Mexico data

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$30,557 / year median in New Mexico

+8% projected growth

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Job Description

Responsibilities:
  • Greet and seat guests in a friendly and professional manner
  • Take food and drink orders accurately and efficiently
  • Provide menu recommendations and answer any questions about the menu
  • Ensure timely delivery of food and beverages to tables
  • Monitor guest satisfaction and promptly address any issues or concerns
  • Process payments and handle cash transactions
  • Collaborate with kitchen staff to ensure timely and accurate order preparation
  • Maintain cleanliness and organization of the dining area
Qualifications:
  • Previous experience as a server in a restaurant or hospitality setting is preferred
  • Strong customer service and communication skills
  • Ability to multitask and work in a fast-paced environment
  • Familiarity with POS systems for order processing and payment handling
  • Basic understanding of food handling and safety guidelines
  • Ability to handle cash transactions accurately Please note that this position requires standing for long periods of time and may involve lifting or carrying trays of food or beverages.
If you are passionate about providing excellent guest service, have a positive attitude, and enjoy working in a team-oriented environment, we would love to hear from you!
Job Types:
Full-time, Part-time Pay:
$13.00
  • $20.
00 per hour
Benefits:
Employee discount Flexible schedule Food provided Health insurance Paid sick time Paid time off Paid training Shift availability: Day Shift (Preferred) Night Shift (Preferred)
Work Location:
In person