Food Runner Kynvel New York, NY Job Details Part-time | Full-time $24.58 - $29.60 an hour 8 hours ago Benefits Commuter assistance Health savings account Health insurance Dental insurance 401(k) Flexible spending account Tuition reimbursement Paid time off Parental leave Employee assistance program Vision insurance 401(k) matching Employee discount 403(b) Flexible schedule Life insurance Referral program Food provided Retirement plan Paid sick time Qualifications Kitchen health and safety standards Retail sales transactions Pre-cooking preparation Food service customer order management Maintaining an organized workspace Food service health code compliance Food service workstation cleanliness Phone communication Basic math Host/hostess experience Cash register operations Attention to detail Payment processing in food service Cleaning messes in dining areas POS systems Safety protocol implementation Client interaction via phone calls Full Job Description Overview Join our vibrant team as a Food Runner and become a vital link in delivering exceptional dining experiences! In this energetic role, you'll be the bridge between the kitchen and our guests, ensuring that food reaches tables promptly, accurately, and with a smile. Your enthusiasm and attention to detail will help create a lively, welcoming atmosphere where guests feel valued and cared for. This paid position offers an exciting opportunity to develop your hospitality skills while working in a fast-paced, dynamic environment. Duties Safely transport prepared food from the kitchen to guest tables, ensuring presentation and temperature are maintained Assist with food preparation tasks and maintain cleanliness in the kitchen and service areas Clear and reset tables efficiently, bussing dishes and ensuring the dining area remains tidy and inviting Support servers by delivering beverages, condiments, or additional menu items as needed Uphold food safety standards by handling dishes and utensils properly and practicing good hygiene Communicate effectively with kitchen staff and front-of-house team to coordinate timely service Maintain positive guest relations through friendly, professional in-person customer service and attentive communication Requirements Previous experience in food service, restaurant operations, or hospitality is preferred but not required; enthusiasm to learn is key! Basic math skills for handling orders, cash handling, and POS transactions such as Aloha POS or Micros POS systems Knowledge of food safety protocols, dishwashing procedures, and proper food handling techniques Ability to stand for extended periods, walk swiftly between the kitchen and dining areas, and lift moderate loads when necessary Strong communication skills with a friendly phone etiquette when interacting with guests or team members Experience with beverage preparation or serving is a plus; familiarity with dietary accommodations enhances guest relations A proactive attitude towards cleanliness, organization, and supporting team efforts in a fast-paced environment Join us to be part of an energetic team dedicated to creating memorable dining moments! Whether you're new to hospitality or bringing seasoned experience like host/hostess skills or delivery driver background, your contribution will make a difference. We value all paid roles equally—your enthusiasm fuels our success!

Pay:

$24.58 - $29.60 per hour Expected hours: No less than 40.0 per week

Benefits:

401(k) 401(k) matching 403(b) Commuter assistance Dental insurance Employee assistance program Employee discount Flexible schedule Flexible spending account Food provided Health insurance Health savings account Life insurance Paid sick time Paid time off Parental leave Referral program Retirement plan Tuition reimbursement Vision insurance

Work Location:

In person