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Lexorin

Food Runner

Entry-Level JobVerifiedNo experience needed

Career Insights for Waiter / Waitress

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What they do

A Waiter or Waitress takes orders and serves food and beverages to customers in restaurants. Answers customer questions about menu items, prepares checks and collects payment, and assists with clearing dishes and tables. May work in banquet or dining halls.

$35,786 / year median in New York

+17% projected growth

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Job Description

Food Runner Lexorin New York, NY Job Details Part-time | Full-time $24.56 - $29.58 an hour 9 hours ago Benefits Commuter assistance Health savings account Health insurance Dental insurance 401(k) Flexible spending account Tuition reimbursement Paid time off Parental leave Employee assistance program Vision insurance 401(k) matching Employee discount 403(b) Flexible schedule Life insurance Referral program Food provided Retirement plan Paid sick time Qualifications Pre-cooking preparation Basic math Bussing Attention to detail POS systems Full Job Description Overview Join our dynamic team as a Food Runner and become a vital link between the kitchen and our guests! In this energetic role, you'll ensure that delicious dishes, beverages, and orders are delivered promptly and accurately to enhance the dining experience. Your enthusiasm, attention to detail, and excellent communication skills will help create a lively, welcoming atmosphere where guests feel valued and cared for. This paid position offers an exciting opportunity to develop your hospitality skills while working in a fast-paced, vibrant environment. Responsibilities Deliver food and beverages swiftly from the kitchen to tables, ensuring accuracy and presentation standards are met. Assist with food preparation tasks as needed, including plating and garnishing to maintain quality. Clear and clean tables efficiently by bussing, removing dishes, and resetting for new guests. Support the front-of-house team by taking orders, handling POS systems such as Aloha POS or Micros POS, and assisting with guest inquiries. Maintain cleanliness of service areas, including dishwashing and food handling stations, adhering to food safety standards. Communicate effectively with kitchen staff about special requests or dietary restrictions using clear in-person communication. Uphold excellent guest relations through friendly service, phone etiquette, and attentive support during busy hours. Experience Previous experience in food service or restaurant environments is preferred but not required; enthusiasm to learn is key! Familiarity with food preparation, dishwashing, bussing, or beverage service enhances your ability to succeed in this role. Experience with POS systems such as Aloha POS or Micros POS is a plus; basic math skills are essential for handling transactions accurately. Knowledge of food safety procedures and proper food handling techniques ensures guest safety and satisfaction. Strong communication skills and a positive attitude are vital for collaborating with team members and engaging with guests effectively. Experience in hospitality roles such as host/hostess or dietary aide can provide a solid foundation for this position. Join us as a Food Runner and be part of an energetic team dedicated to delivering exceptional dining experiences! We value your contributions and offer a supportive environment where your skills can grow while you help create memorable moments for our guests.
Pay:
$24.56 - $29.58 per hour Expected hours: No less than 40.0 per week
Benefits:
401(k) 401(k) matching 403(b) Commuter assistance Dental insurance Employee assistance program Employee discount Flexible schedule Flexible spending account Food provided Health insurance Health savings account Life insurance Paid sick time Paid time off Parental leave Referral program Retirement plan Tuition reimbursement Vision insurance
Work Location:
In person

Benefits

  • Paid Time Off (PTO)
  • Sick Leave
  • Financial Aid/Assistance
  • 401(k) Plans