Responsibilities:

• Greet and seat guests in a friendly and efficient manner
• Take food and drink orders accurately and promptly
• Deliver food and beverages to tables in a timely manner
• Ensure guest satisfaction by providing excellent customer service
• Upsell menu items and promote daily specials
• Process payments using cash register or POS system
• Maintain cleanliness and organization of dining area
• Collaborate with kitchen staff to ensure accurate food preparation and delivery
• Adhere to food safety and sanitation guidelines

Skills:

• Food preparation: Ability to assist in basic food preparation tasks, such as assembling salads or appetizers
• Food safety: Knowledge of proper food handling procedures to maintain a safe dining environment

• Aloha POS:

  Experience using the Aloha POS system for order processing and payment transactions
• Guest services: Strong customer service skills to provide a positive dining experience for guests
• Food handling: Understanding of proper techniques for handling and serving food safely

• Upselling:

  Ability to suggest additional menu items or upgrades to enhance the guest experience
• Cash register: Proficiency in operating a cash register for processing payments accurately

•

Math:

Basic math skills for calculating totals, making change, and splitting bills If you are passionate about providing exceptional service, have strong communication skills, and enjoy working in a fast-paced environment, we would love to hear from you! Please note that this position may require standing for long periods of time and lifting up to 25 pounds. We offer competitive pay rates, flexible scheduling options, and opportunities for career growth within our organization. Join our team of dedicated servers today! Please apply online or visit our restaurant location to submit your resume.

Job Type:

Part-time Pay:

$5.00

• $10.

00 per hour

Benefits:

Employee discount

Work Location:

In person