Line Cook

Line Cook Cava Restaurant Southington, CT Job Details Full-time $23 - $30 an hour 18 hours ago Qualifications Food handling Inventory management Cooking Cost control Culinary Arts Full Job Description Cava Restaurant, located in Southington, is hiring an experienced Line Cook to join our great team. Strong kitchen line cooking skills with experience in grill, saute and pantry plus the dedicated attention to the details of recipe execution with each and every plate.. Minimum 4 years line cooking experience, culinary degree preferred Varied lunch / dinner, weekends and holidays shifts are required.

Requirements/Responsibilities Responsibilities include:

. Food preparation and service for all meal periods . Recipe adherence and daily specials creation with an emphasis on Italian cuisine . Training and supervising kitchen staff . Adhering to food and facility safety requirements . Ensuring that quality and cost standards are consistently obtained . Inventory, ordering, scheduling with cost controls Sous Chef should have a positive attitude and be able to communicate clearly, professionally, concisely and respectfully. Must have a flexible schedule and able to work varied shifts including weekends. Please Apply In person between 11:30am-4:30pm Monday to

Friday Job Type:

Full-time Pay:

$23.00 - $30.00 per hour

Experience:

Cooking:

2 years (Required)

Work Location:

In person