Job Overview We are looking for a skilled Maintenance Technician to keep production equipment running smoothly in a fast-paced food manufacturing environment. You will troubleshoot, repair, and maintain mechanical, electrical, and pneumatic systems to support uptime, food safety, and productivity. Key Responsibilities Troubleshoot and repair production and packaging equipment including conveyors, mixers, ovens, and fillers Perform mechanical, electrical, pneumatic, and hydraulic maintenance Execute preventive maintenance and predictive maintenance programs Respond to equipment breakdowns to minimize downtime Assist with installation and start-up of new equipment Read and interpret schematics, wiring diagrams, and manuals Maintain accurate maintenance records in CMMS Follow food safety (GMP), OSHA, and company safety standards Skills & Qualifications High school diploma or GED (technical degree/apprenticeship preferred) 3+ years maintenance experience in manufacturing; food manufacturing experience preferred Strong mechanical and electrical troubleshooting skills Experience with PLC-controlled equipment preferred Ability to read mechanical drawings and electrical schematics Able to work independently and in a team environment Comfortable working in regulated, GMP-compliant environments Physical Requirements Ability to stand, walk, bend, and lift up to 50 lbs Why Join Us Competitive pay Comprehensive medical, dental, and vision insurance 401(k) with company match Paid time off and holidays Opportunities for training and advancement You should be proficient in: Creating Preventive Maintenance Plans Mechanical Troubleshooting Skills 120/208/240/480 Voltage Systems Commercial Electrical Expertise Journeyman's License Electrical Installation Electrical Troubleshooting Pneumatics Troubleshooting Maintenance and Repair Skills Industrial Electrical Experience Machine Safety Inspections Machines & technologies you'll use: Variable Frequency Drives (VFD) Programmable Logic Controller (PLC) Conveyor Systems