Sanitation Supervisor - Food Production / Manufacturing $68,000-$70,000/yearTemporary-to-Direct Hire Pettit Staffing is recruiting a hands-on Sanitation Supervisor for an established food manufacturing facility. We're looking for a leader who understands industrial sanitation, employee supervision, chemical safety, equipment cleaning and production environments. Previous food manufacturing sanitation experience is highly desirable. What You'll Do Lead, train and supervise a sanitation team. Coordinate daily sanitation assignments and employee workloads. Ensure production machinery, processing equipment and facility areas are properly cleaned and sanitized. Oversee safe use and mixing of sanitation chemicals, PPE and cleaning equipment. Inspect completed sanitation work before production startup. Train employees on cleaning procedures, chemical handling and workplace safety. Maintain sanitation records, logs and required documentation. Work closely with Production, Maintenance and Quality Assurance. What We're Looking For Supervisory, lead or management experience in sanitation, food production, manufacturing or a related industrial environment. Experience leading and training employees. Hands-on knowledge of industrial cleaning, sanitation chemicals and PPE. Experience cleaning and/or sanitizing production machinery or industrial equipment. Knowledge of GMP, HACCP, USDA or FDA requirements is a plus. Bilingual English/Spanish is a plus. Compensation & Benefits $68,000-$70,000 annually Temporary-to-direct-hire opportunity. Upon direct hire, the company offers a comprehensive benefits package including medical, dental, 401(k), PTO and additional benefits. Pettit Staffing is a

EOE Pay:

$65,000.00 - $70,000.00 per year Application Question(s): How many years of experience do you have directly supervising employees whose primary job was industrial/food-manufacturing sanitation and cleaning production equipment? Please briefly describe your sanitation supervisory experience, including the number of employees supervised and the type of production equipment/facility they were responsible for cleaning and sanitizing.

Work Location:

In person