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HZ LM CASUAL FOODS LLC- LA MADELEINE

Cashier - 77584

Entry-Level JobVerifiedNo experience needed

Career Insights for Cashier (General)

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What they do

A Cashier handles monetary transactions with customers. Takes customer payment for a product or service, provides change as needed and receipts for transactions. Provides accurate accounting of cash register funds, and provides customer service.

$24,734 / year median in Texas

+6% projected growth

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Job Description

More Like This

Between $27k and

$33k

Per Year DOE (Depends on Experience)

Position range in Brazoria County $21k

•$30k Per Year Cashier

•77584

HZ

LM CASUAL FOODS LLC

•LA

MADELEINE
Occupation:

Cashiers

Location:

Pearland, TX

•77584

Job Type:

Regular, Full Time (30 Hours or More), Permanent Employment, Other, see job description Shift

Posted:

09/02/2026

Positions available: 1

Source:

WorkInTexas

Web Site:

WorkInTexas

Onsite /

Remote:

Work onsite all of the time

Updated:

09/05/2026

Expires:

10/02/2026

Job #: 17064292

Job Requirements and Properties

Help for Job Requirements and Properties. Work Onsite

Full Time Schedule

Full Time Job Type

Regular Duration

Permanent Employment Public Transit

Available Benefits Help for . #HGCY26

Employment Type:

Permanent, Full-Time /

Part-Time Options Work Schedule:

Flexible Scheduling (AM/PM shifts; No late nights café closes by 9:00 PM)

Pay Range:

$13.00

•$16.00 / hour Position Overview The Cashier is responsible for providing friendly, efficient guest service at la Madeleine French Bakery & Café locations. This role manages point-of-sale transactions, greets customers, answers menu questions, and maintains clean, well-stocked dining and register areas.

Key Duties & Responsibilities:
Customer Service & Checkout:

Greet guests warmly, process order payments using POS registers, and handle cash and electronic payment transactions accurately.

Menu Knowledge:

Provide recommendations and answer guest inquiries regarding French bakery items, entrées, beverages, and daily specials.

Dining & Service Area Maintenance:

Keep the register counter, tray display, condiment stations, and front-of-house areas clean and organized.

Team Collaboration:

Assist food runners and bakery staff to ensure timely and accurate order fulfillment.

The company is looking for:
Education:

No minimum education requirement.

Experience:

0 months required (Entry-level position; on-the-job training provided).

Certifications /

Skills:

None specified.

Background Requirements:

Any offer of employment is conditional upon the successful completion of a pre-employment physical exam and drug screening, investigative background check, employment/education verifications, and reference checks.

Benefits

  • Flexible Work Schedules
  • Dental Insurance