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Hospitality
Restaurant / Food Service Manager
Byron Center, MI

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5 Lakes Brew Pub

FOH Manager

Job Description

Nights and weekends (including Sunday) availability are required 3 years of restaurant experience Assist management team in day to day duties Be able to step in all departments of a restaurant as needed Help servers and bartenders with guest issues Opening & Closing duties
Pay:
$50,000.00 - $60,000.00 per year
Benefits:
Employee discount Health insurance Paid training Shift availability: Day Shift (Required) Night Shift (Required) Ability to
Commute:
Byron Center, MI 49315 (Required) Ability to
Relocate:
Byron Center, MI 49315: Relocate before starting work (Required)
Work Location:
In person

Benefits

  • Professional Development
  • Health Insurance
  • Discounts/Reimbursements
  • Dental Insurance