Concessions Attendant (CLOSE)

AI Summary & Insights Summary Insights Concessions Attendant (CLOSE) The insights provided are generated by AI and may contain inaccuracies. Please independently verify any critical information before relying on it. Concessions Attendant (CLOSE) The insights provided are generated by AI and may contain inaccuracies. Please independently verify any critical information before relying on it. Description

PLEASE NOTE

The Schedule below will be the schedule each day. You will be asked to work one of these schedules at either marketplace onsite at the PGA Championships. There will also be a BONUS if you complete and work all 7 days without being late or calling off. You must connect with our screening team prior to being confirmed and she will share additional details with you regarding the bonus. Please make sure you respond to her. 5/11 Mon. 9:30AM-6:30PM 5/12/ Teus. 9:30AM-6:30PM 5/13 Wed. 9:30AM-6:30PM 5/14 Thurs. 9:30AM-7:30PM 5/15 Fri. 9:30AM-7:30PM 5/16 Sat. 9:30AM-6:00PM 5/17 Sun. 9:30AM-7:00PM OR 5/11 Mon. 9:30AM-6:30PM 5/12/ Tues. 9:30AM-6:30PM 5/13 Wed. 9:30AM-6:30PM 5/14 Thurs. 9:30AM-8:00PM 5/15 Fri. 9:30AM-8:00PM 5/16 Sat. 10:30AM-7:30PM 5/17 Sun. 10:30AM-8:30PM Delaware North's Patina Restaurant Group is hiring Concession Attendants to join our team for the PGA Championships. Our ideal Attendants have great attention to detail, communicative team players and provide exceptional customer service. Responsibilities

• Assembles food to specifications before and during the event.
• Ensures proper food safety is maintained and food is stored correctly.
• Monitors and restocks food and beverage in customer facing location.
• Keeps workstation and equipment clean and sanitized.
• Performs opening, closing, and side work duties.
• Performs other duties as assigned. Qualifications
• At least 18 years of age or older.
• Ability to understand and follow directions.
• Ability to work cooperatively with others.
• Available leading up to and during the event. Physical Requirements
• Ability to remain standing for entire length of shift.
• Constant walking, bending, reaching and repetitive motions.
• Ability to lift stock up to 25 pounds frequently General responsibilities when working a Concession / Stand job assignment can include: Greet customers and take orders using a point of sale system Prepare food and drink orders Serve food and drink items to customers Provide friendly and courteous customer service Help with event setup and tear down Maintain clean and organized workstation Keep stand well stocked with food and drink products Other duties as assigned