Job Overview We are seeking a dedicated and skilled Dietary Cook to join our team in the dietary department. The ideal candidate will have a passion for food service and a strong understanding of dietary needs. This role is essential in preparing nutritious meals that meet the dietary requirements of our clients while ensuring high standards of food safety and quality. Responsibilities Prepare and cook meals according to established recipes and dietary guidelines. Collaborate with the dietary team to plan menus that cater to various dietary restrictions and preferences. Maintain cleanliness and organization in the kitchen, including proper storage of food items. Assist with food production, ensuring that all meals are prepared in a timely manner. Help train and supervise dietary aides and kitchen staff as needed. Manage time effectively to ensure all meals are served promptly. Participate in regular kitchen inspections to uphold health and safety standards. Assist with bussing dishes and maintaining a clean dining area during meal service. Qualifications Previous experience in food service or a kitchen environment is preferred, particularly within a dietary department. Knowledge of dietetics and special dietary needs is an advantage. Strong time management skills to effectively handle multiple tasks in a fast-paced environment. Ability to work collaboratively as part of a team while also being self-motivated. Excellent communication skills to interact with staff and clients effectively. A commitment to maintaining high standards of hygiene and food safety practices. Join us in making a positive impact on the lives of those we serve through nutritious meal preparation!

Job Types:

Full-time, Part-time Pay:

$14.00 - $15.00 per hour Ability to

Commute:

Starke, FL 32091 (Required) Ability to

Relocate:

Starke, FL 32091: Relocate before starting work (Preferred)

Work Location:

In person