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At LoRo Coffee, we place value on flexibility and growth. Recognizing and rewarding talent is at the core of our ethos. We actively encourage our team members to share their ideas and talents, fostering an environment of collaboration and development.
This position is for 3-4 days a week at our Beaverton location. Weekend availability is expected, part-time hours to start, full-time hours possible with open availability and/or willingness to cross train at multiple locations. All shifts require working solo, with peak business hours handled alongside one coworker. You can expect your scheduled hours to consistently fall between 7am and 3pm Monday-Friday, 8am-4pm Saturday/Sundays, and occasional (paid, mandatory) training and annual team events (company funded, not mandatory) outside of business hours.
Prepare and assemble breakfast food items.
Consistently produce latte art to enhance the presentation of beverages.
Proficiency in operating Square and food delivery platforms for transactions and orders.
Prepare syrups, sauces, food items and other ingredients to maintain inventory and uphold quality standards.
Assist in the development of creative syrup flavors and specials to enhance the menu offerings.
Deliver exceptional customer service by engaging with customers, taking orders, and addressing inquiries or concerns in a kind, compassionate way.
Share knowledge and enthusiasm for coffee with customers, including discussing origins, brewing methods, and flavor profiles.
Work harmoniously and collaborate with Ranch Pizza team members to maintain cleanliness and organization of shared space.
Use task checklists, par sheets, and recipe guides throughout shifts.
Follow any additional instructions from management, as requested.
Previous cafe / food prep experience strongly preferred.
Passion for coffee and a desire to continually learn and improve skills.
Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
Ability to multitask.
Ability to work independently and as a team.
Excellent communication and interpersonal skills.
Flexibility to work a varied schedule, including mornings, afternoons, and weekends (mandatory).Must be reliable, punctual, and dedicated to providing memorable service to customers.
Current Washington Food Handlers card and MAST permit required.
Employer contributed Medical/Dental/Vision plans.
Opportunities for advancement and professional development.
Employee discounts on coffee and merchandise.
Positive and supportive work environment within a growing company.
Free shift drink and meal from Ranch Pizza.
If you are passionate about coffee and enthusiastic about creating memorable experiences for customers, we would love to hear from you! Please submit your resume and a brief cover letter outlining your interest.
LoRo Coffee is an equal opportunity employer and welcomes applicants from diverse backgrounds. We thank all applicants for their interest; however, only those selected for an interview will be contacted.
LC
LoRo Coffee Beaverton
Barista/Breakfast Prep
Entry-Level JobVerifiedNo experience needed
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What they do
A Barista prepares and serves coffee and other beverages at coffee houses or coffee bars. Takes customer orders, serves baked goods and snacks, runs and maintains coffee making equipment and monitors supplies.
$36,763 / year median in Oregon
+8% projected growth
Job Description
About Us:
LoRo Coffee has three locations in Beaverton, Vancouver, and the Montavilla neighborhood! We strive to provide an exceptional coffee experience to our community, with a focus on quality, creativity, and customer satisfaction. Our team is knowledgeable about coffee and committed to delivering memorable moments with every cup. Situated within a shared space with Ranch Pizza, we operate as separate businesses while working together to ensure a welcoming environment for our guests.At LoRo Coffee, we place value on flexibility and growth. Recognizing and rewarding talent is at the core of our ethos. We actively encourage our team members to share their ideas and talents, fostering an environment of collaboration and development.
Position Overview:
We are seeking an enthusiastic and skilled barista to join our team. As a Barista at LoRo, you will play a vital role in creating a welcoming atmosphere and crafting exceptional coffee beverages and breakfast items for our customers. This position requires a strong passion for coffee, attention to detail, and a dedication to providing excellent customer service. Previous kitchen experience is strongly preferred, but we are willing to train the right candidate.This position is for 3-4 days a week at our Beaverton location. Weekend availability is expected, part-time hours to start, full-time hours possible with open availability and/or willingness to cross train at multiple locations. All shifts require working solo, with peak business hours handled alongside one coworker. You can expect your scheduled hours to consistently fall between 7am and 3pm Monday-Friday, 8am-4pm Saturday/Sundays, and occasional (paid, mandatory) training and annual team events (company funded, not mandatory) outside of business hours.
Essential Duties and Responsibilities:
Dial in and taste espresso to ensure consistency and quality.Prepare and assemble breakfast food items.
Consistently produce latte art to enhance the presentation of beverages.
Proficiency in operating Square and food delivery platforms for transactions and orders.
Prepare syrups, sauces, food items and other ingredients to maintain inventory and uphold quality standards.
Assist in the development of creative syrup flavors and specials to enhance the menu offerings.
Deliver exceptional customer service by engaging with customers, taking orders, and addressing inquiries or concerns in a kind, compassionate way.
Share knowledge and enthusiasm for coffee with customers, including discussing origins, brewing methods, and flavor profiles.
Work harmoniously and collaborate with Ranch Pizza team members to maintain cleanliness and organization of shared space.
Use task checklists, par sheets, and recipe guides throughout shifts.
Follow any additional instructions from management, as requested.
Requirements:
Previous barista experience strongly preferred.Previous cafe / food prep experience strongly preferred.
Passion for coffee and a desire to continually learn and improve skills.
Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
Ability to multitask.
Ability to work independently and as a team.
Excellent communication and interpersonal skills.
Flexibility to work a varied schedule, including mornings, afternoons, and weekends (mandatory).Must be reliable, punctual, and dedicated to providing memorable service to customers.
Current Washington Food Handlers card and MAST permit required.
Benefits:
Competitive hourly wage, plus tips.Employer contributed Medical/Dental/Vision plans.
Opportunities for advancement and professional development.
Employee discounts on coffee and merchandise.
Positive and supportive work environment within a growing company.
Free shift drink and meal from Ranch Pizza.
If you are passionate about coffee and enthusiastic about creating memorable experiences for customers, we would love to hear from you! Please submit your resume and a brief cover letter outlining your interest.
LoRo Coffee is an equal opportunity employer and welcomes applicants from diverse backgrounds. We thank all applicants for their interest; however, only those selected for an interview will be contacted.