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CA
Cafe Alma
Barista
Entry-Level JobVerifiedNo experience needed
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Scorecard
Based on Rhode Island data
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What they do
A Barista prepares and serves coffee and other beverages at coffee houses or coffee bars. Takes customer orders, serves baked goods and snacks, runs and maintains coffee making equipment and monitors supplies.
$33,965 / year median in Rhode Island
+19% projected growth
Job Description
Barista Cafe Alma - 5.0 East Providence, RI Job Details Part-time | Full-time $20 - $23 an hour 11 hours ago Qualifications Serving Bar setup Specialty Coffee Association (SCA) Coffee Skills Certification Food preparation Time management Full Job Description Overview Café Alma , a vibrant café in East Providence, Rhode Island , is seeking a friendly, efficient, and customer-focused Barista to join our team. We pride ourselves on serving excellent coffee, warm hospitality, and thoughtfully prepared menu items. The ideal candidate has a passion for coffee, strong customer service skills, and a desire to contribute to a welcoming atmosphere where quality and customer satisfaction are our top priorities. Become part of a passionate team where professionalism, enthusiasm, and dedication to great service are valued. Grow your coffee skills, engage with a diverse customer base, and help us deliver memorable experiences every day. Duties Prepare espresso beverages for customers, meeting Cafe Alma quality standards. Dial in espresso and make real-time adjustments to grind size, dose, yield, and extraction time to maintain proper balance and flavor. Monitor shot quality and correct espresso pulls during service to ensure consistency Steam milk with proper texture and temperature; maintain consistency in presentation. Execute drinks accurately and efficiently during high-volume service. Maintain cleanliness and organization of the espresso bar and beverage stations. Restock milks, syrups, cups, lids, and bar supplies throughout the shift. Manage time effectively during busy periods to ensure timely service Follow health and safety guidelines related to food handling and serving Experience Familiarity with POS systems such as Toast Strong customer service skills with the ability to engage positively with customers Basic math skills for cash handling, retail math, and sales transactions Knowledge of food safety protocols, food preparation, and serving standards Excellent time management skills to handle multiple tasks efficiently during shifts Ability to work well in a team environment within a café or retail setting Join our team to deliver exceptional coffee experiences while developing your skills in a dynamic café environment. We value professionalism, enthusiasm, and dedication to providing outstanding service.