Find Jobs
Find Jobs Near You – Available Work in Your Location
Skip to job details
R
REVEL
Line Cook
Career Insights for Cook
See where this job fits in the broader career landscape. Knowing your career path helps you see what's possible from here.
Scorecard
Based on Maine data
Review key factors to help you decide if this role fits your goals. How is this calculated?
What they do
A Cook prepares food in a restaurant or institutional kitchen. May be responsible for a specific station or type of food preparation in a larger kitchen, or specialize as a short-order or fast-food cook. May prepare meals in private homes, or cater parties.
$38,455 / year median in Maine
-4% projected decline
Job Description
Revel is looking for a reliable, experienced PM Line Cook to join our small, hardworking kitchen team. We're a wine bar and restaurant in Falmouth serving cheeseboards and small plates. Our kitchen is compact (no grill, no fryer, no hood) menu is approachable, and we're looking for someone who can work efficiently, stay organized, and be a solid part of the team. What we're looking for: Previous line cook/kitchen experience Comfortable working independently and during busy services Reliable, organized, and clean Positive attitude and good communication Available evenings and weekends What we offer: Competitive hourly pay Consistent PM hours Catering and Online Ordering Tip Pool Staff meals A small, supportive team and a respectful work environment
Qualifications:
Some kitchen experience preferred, willing to train the right person Excellent communication and multitasking skills Positive, team-oriented attitude Night time and weekend availabilityPerks:
Fun, creative environment with growth potential Staff meals, wine/food education opportunities, and employee discounts Free parkingJob Types:
Full-time, Part-time Work Location:
In personPay:
$24.00 - $26.00 per hourWork Location:
In personBenefits
- Discounts/Reimbursements